Jollof rice
Jollof rice

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, jollof rice. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

How to cook jollof rice perfectly using short grained and perfumed rice The perfect jollof omurice (japanese dish of rice, wrapped in an omelette). Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.

Jollof rice is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Jollof rice is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook jollof rice using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Jollof rice:
  1. Prepare Rice
  2. Make ready Tomatoes
  3. Make ready Scotch bonnet pepper
  4. Get Onions
  5. Make ready Chilli pepper
  6. Make ready Chicken
  7. Prepare Peas
  8. Prepare Carrots
  9. Get Spices
  10. Prepare Seasoning

The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is the most popular Nigerian rice recipe. Jollof rice probably originated from rice dishes eaten by the Wolof people of Senegal and Gambia, but its popularity has spread to most of West Africa, especially Nigeria and Ghana. West African Jollof Rice is superb!

Instructions to make Jollof rice:
  1. Cut chicken into tiny parts wash and season it.
  2. Cook the chicken keep the stock aside and fry.
  3. Perboil the rice for 10mins and set aside
  4. Blend onions tomatoes and the two peppers
  5. Dice onions and saute in oil and margarine until fragnant. Add garlic and ginger. Add blended tomatoes. Fry until well cooked.
  6. Add chicken stock and some more water. Add spices, salt and seasoning. I used knorr, maggi and onga
  7. Add rice and allow to cook. Then add peas and salad with fried chicken pieces. It is ready to eat.
  8. I served mine with salad

I grew up eating this rice and every eaten at every party where the host is west african. Jollof Rice. this link is to an external site that may or may not meet accessibility guidelines. Jollof rice is one of the most simple and easy to make Nigerian food, you'd want to start from here if jollof rice recipe is accepted all over the world and the ingredients used are found in every country of. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish.

So that’s going to wrap this up with this special food jollof rice recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!