Jollof rice
Jollof rice

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, jollof rice. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Jollof rice is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Jollof rice is something which I have loved my whole life.

How to cook jollof rice perfectly using short grained and perfumed rice The perfect jollof omurice (japanese dish of rice, wrapped in an omelette). Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.

To begin with this particular recipe, we must prepare a few components. You can cook jollof rice using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Jollof rice:
  1. Get Rice
  2. Get Pomo
  3. Take Salt
  4. Take Onion
  5. Take Tomato and pepper paste
  6. Take Oil
  7. Prepare cubes Knorr seasoning
  8. Take Thyme
  9. Get Curry

The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is the most popular Nigerian rice recipe. Jollof rice probably originated from rice dishes eaten by the Wolof people of Senegal and Gambia, but its popularity has spread to most of West Africa, especially Nigeria and Ghana. West African Jollof Rice is superb!

Steps to make Jollof rice:
  1. Parboil the rice and wash.
  2. Cook the pomo with a pressure cooker to soften fast.Blend the tomatoes and pepper and fry the paste in oil.
  3. Keep stirring as is frying so it won't burn.slice in onion fry a bit add salt,curry,thyme,knorr seasoning cubes.
  4. Pour in the pomo stock and water stir and bring to boil.pour in the parboiled rice and cover to cook to boil.

I grew up eating this rice and every eaten at every party where the host is west african. Jollof Rice. this link is to an external site that may or may not meet accessibility guidelines. Jollof rice is one of the most simple and easy to make Nigerian food, you'd want to start from here if jollof rice recipe is accepted all over the world and the ingredients used are found in every country of. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish.

So that is going to wrap this up with this exceptional food jollof rice recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!