Jollof rice
Jollof rice

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, jollof rice. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Jollof rice is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Jollof rice is something that I’ve loved my entire life.

How to cook jollof rice perfectly using short grained and perfumed rice The perfect jollof omurice (japanese dish of rice, wrapped in an omelette). Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.

To begin with this particular recipe, we have to prepare a few ingredients. You can have jollof rice using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Jollof rice:
  1. Get Gizzard
  2. Get Jollof rice
  3. Get Cucumber
  4. Take Tomato
  5. Get Pepper
  6. Make ready Onion
  7. Prepare Green pepper
  8. Take cubes Seasoning
  9. Make ready Salt
  10. Get Rice
  11. Take Vegetable oil
  12. Make ready Gizzard and garlic paste
  13. Take Curry

The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is the most popular Nigerian rice recipe. Jollof rice probably originated from rice dishes eaten by the Wolof people of Senegal and Gambia, but its popularity has spread to most of West Africa, especially Nigeria and Ghana. West African Jollof Rice is superb!

Steps to make Jollof rice:
  1. Boil the gizzard with onion,salt,pepper and seasoning cubes.parboil rice
  2. Blend tomatoes,pepper and onion.In a pot pour in vegetable oil allow it to heat up then fry the blended paste.
  3. Add seasoning cubes,water salt,gizzard stock,curry,ginger and garlic paste allow it to boil for few minutes.
  4. Rinse and pour in the parboiled rice and allow to cook.
  5. Slice cucumber and green pepper to serve with it.

I grew up eating this rice and every eaten at every party where the host is west african. Jollof Rice. this link is to an external site that may or may not meet accessibility guidelines. Jollof rice is one of the most simple and easy to make Nigerian food, you'd want to start from here if jollof rice recipe is accepted all over the world and the ingredients used are found in every country of. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish.

So that is going to wrap this up with this special food jollof rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!