Pesto pasta salad
Pesto pasta salad

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pesto pasta salad. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

This pesto pasta salad recipe is bursting with bold, fresh flavors! It's light, healthy, and sure to please everyone. It's prime time for fall picnics, and this light and fresh pesto pasta salad is just the ticket.

Pesto pasta salad is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Pesto pasta salad is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook pesto pasta salad using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pesto pasta salad:
  1. Make ready For the pesto
  2. Prepare 1 pack cashews
  3. Make ready 1/2 cup olive oil
  4. Prepare 1/4 cup Parmesan
  5. Make ready Basil
  6. Take Large handful of spinach
  7. Make ready Chop up:
  8. Prepare Cherry tomatoes
  9. Prepare Olives
  10. Make ready Feta
  11. Make ready Broccoli

The perfect quick + easy side dish. Pasta salads are the ultimate summer move, especially when it's too hot to use the oven. Adding an easy homemade pesto to pasta salad elevates it to much more than a picnic or barbecue side. It has a caprese theme to it but with the basil all throughout in the pesto and some meaty bacon bits in the salad too.

Steps to make Pesto pasta salad:
  1. Heat the chickpea pasta in a saucepan over medium heat until ready and set aside to cool
  2. Blend all of the pesto ingredients together until smooth and set aside
  3. Chop up all of the vegetables. Mix your desired amount of pesto into the pasta and then add the vegetables. Serve into bowls and enjoy!
  4. Leftover pesto can be frozen to use in the future or can be used as a dip

A scrumptious pesto-flavored salad with crunchy lettuce and yummy noodles. Pasta salads can be served as a main dish with a side of grilled corn on the cob and fresh fruit, or as side dish served with something off the grill. The classic summertime pasta salad, with pesto, sweet cherry tomatoes, cooling fresh mozzarella, and Parmesan. To keep everything fresh and bright, make this right before serving. This pesto pasta salad is SO easy using Kirkland prepared pesto, and it is so rich and yummy, even kids will scarf it down!

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