Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, jollof rice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
How to cook jollof rice perfectly using short grained and perfumed rice The perfect jollof omurice (japanese dish of rice, wrapped in an omelette). Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.
Jollof rice is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Jollof rice is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have jollof rice using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Jollof rice:
- Get 2 cups rice
- Make ready 200 g Blended tomato and pepper sauce
- Prepare 3 Knor cubes
- Prepare 1 titus fish
- Prepare 1 tsp coriander
- Make ready 1 tsp thyme
- Make ready 1 tsp salt
- Get 100 ml veg oil
The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is the most popular Nigerian rice recipe. Jollof rice probably originated from rice dishes eaten by the Wolof people of Senegal and Gambia, but its popularity has spread to most of West Africa, especially Nigeria and Ghana. West African Jollof Rice is superb!
Steps to make Jollof rice:
- Per boil the rice, wash, drain and set aside.
- Slice your fish, wash boil and fry
- Heat up your oil, add onions, then add your tomato sauce and fry. Then add the fish stock, knor cubes, coriander, thyme, salt and water, cover the pot and allow to boil, then add your per boiled rice and allow to cook until soft and water dried.
- Bring down and serve hot, garnish with fried plantain and enjoy.
I grew up eating this rice and every eaten at every party where the host is west african. Jollof Rice. this link is to an external site that may or may not meet accessibility guidelines. Jollof rice is one of the most simple and easy to make Nigerian food, you'd want to start from here if jollof rice recipe is accepted all over the world and the ingredients used are found in every country of. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish.
So that is going to wrap this up with this special food jollof rice recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
