Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, jollof rice. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Jollof Rice is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Jollof Rice is something that I have loved my whole life. They are nice and they look wonderful.
How to cook jollof rice perfectly using short grained and perfumed rice The perfect jollof omurice (japanese dish of rice, wrapped in an omelette). Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook jollof rice using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Jollof Rice:
- Make ready 3 Cups Rice(Washed and perboiled)
- Prepare 1 kg Chicken(Seasoned, cooked and fried)
- Make ready 10 Big Red tomatoes
- Prepare 2 Red Onions
- Take Tatashe
- Prepare Atarodo
- Make ready 1 Sachet Tomatoes puree
- Prepare Knorr
- Prepare 2 Tsp Curry powder
- Take 1 Cup Chicken stock
- Make ready 2 Tsp Dried Thyme leaves
- Take 1 Tsp Cinnamon powder
- Make ready to taste Salt
- Make ready 1/2 Cup Veg oil
The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is the most popular Nigerian rice recipe. Jollof rice probably originated from rice dishes eaten by the Wolof people of Senegal and Gambia, but its popularity has spread to most of West Africa, especially Nigeria and Ghana. West African Jollof Rice is superb!
Instructions to make Jollof Rice:
- Wash your rice properly and per boil and set aside.
- In a blender, add ur Tomatoes,Onion,peppers and blend till smooth.
- In a pot, add ur oil,heat it up a bit,then add ur blended tomatoes,tomatoes puree,curry,thyme,Cinnamon and fry for abt 3-5mins. Till dry.
- Add ur Chucken stock and boil for abt 4 mins.
- Add ur rice and Cook till soft.
- Ur Jollof rice is ready.
I grew up eating this rice and every eaten at every party where the host is west african. Jollof Rice. this link is to an external site that may or may not meet accessibility guidelines. Jollof rice is one of the most simple and easy to make Nigerian food, you'd want to start from here if jollof rice recipe is accepted all over the world and the ingredients used are found in every country of. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish.
So that’s going to wrap it up with this exceptional food jollof rice recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
