Jollof rice
Jollof rice

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, jollof rice. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

How to cook jollof rice perfectly using short grained and perfumed rice The perfect jollof omurice (japanese dish of rice, wrapped in an omelette). Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.

Jollof rice is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Jollof rice is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook jollof rice using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Jollof rice:
  1. Get 2 cups rice
  2. Prepare 4 cups boiled water
  3. Take 3 Tomatoes
  4. Get 1 Big onion
  5. Get 1 Bell pepper
  6. Make ready 3 Cloves garlic
  7. Make ready Thumb-size ginger
  8. Get 2 Knorr beef cube
  9. Take 1 red pepper
  10. Take Black pepper (optional)
  11. Make ready Oil
  12. Get to taste Salt

The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is the most popular Nigerian rice recipe. Jollof rice probably originated from rice dishes eaten by the Wolof people of Senegal and Gambia, but its popularity has spread to most of West Africa, especially Nigeria and Ghana. West African Jollof Rice is superb!

Instructions to make Jollof rice:
  1. Grate or blend the onions, ginger and garlic and fry them in the oil
  2. Grate or blend the tomatoes and bell pepper together and add the puree to the pot
  3. Chop the red pepper and add to the condiments
  4. Add the salt and black pepper
  5. Cover until the tomatoes are cooked, making sure it doesn't stick
  6. Crush the Knorr beef cubes into the mixture
  7. Add the boiled water and rice
  8. Let it cook until the rice is ready
  9. Serve, preferrably with a side that's not too spicy

I grew up eating this rice and every eaten at every party where the host is west african. Jollof Rice. this link is to an external site that may or may not meet accessibility guidelines. Jollof rice is one of the most simple and easy to make Nigerian food, you'd want to start from here if jollof rice recipe is accepted all over the world and the ingredients used are found in every country of. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish.

So that’s going to wrap it up with this special food jollof rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!