Jollof rice and moimoi
Jollof rice and moimoi

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, jollof rice and moimoi. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

ASMR AFRICAN FRIED RICE AND CHICKEN (No talking) eating sounds Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known Nigerian food recipe. This Nigerian Jollof rice is spicy, fresh, comforting, and satisfying - all in one - the perfect rice dish!

Jollof rice and moimoi is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Jollof rice and moimoi is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have jollof rice and moimoi using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Jollof rice and moimoi:
  1. Take Rice
  2. Take Vegetable oil
  3. Prepare Fish
  4. Make ready Tomatoes
  5. Make ready Pepper
  6. Take Maggi
  7. Make ready Salt
  8. Take Carrot
  9. Take Spring onion

I recently fell in love with Jollof rice and eggs, it is the best combination. How to prepare Party Jollof Rice the Nigerian way. It's also tagged "party jollof rice" cos let's face it, home-cooked Jollof rice hardly ever tastes like rice served at parties. Party jollof rice are usually very authentic in taste, richer and far more delicious compared with the everyday hob method.

Instructions to make Jollof rice and moimoi:
  1. Per boil rice and set aside. Fry ur blended tomatoes and peppers add water and every other ingredients when it starts to boil add the rice and allow to cook for 10min
  2. Fry fish and make ur moimoi then dis

Jollof rice, or jollof (/dʒəˈlɒf/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Cameroon, Sierra Leone, Côte d'Ivoire, Liberia, Togo and Mali. Editor's note: Jollof rice, recently, has been a subject of great debate not only in Nigeria but in West Africa, with each country believing their own version the The most common accompaniments to jollof rice include plantain, moimoi, coleslaw or salad and meat or seafood. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is the most popular Nigerian rice recipe. This is why you will always see it in parties.

So that’s going to wrap it up with this exceptional food jollof rice and moimoi recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!