Jollof rice
Jollof rice

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, jollof rice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Jollof rice is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Jollof rice is something which I’ve loved my whole life.

How to cook jollof rice perfectly using short grained and perfumed rice The perfect jollof omurice (japanese dish of rice, wrapped in an omelette). Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.

To get started with this particular recipe, we have to prepare a few ingredients. You can have jollof rice using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Jollof rice:
  1. Prepare 2 cups rice
  2. Prepare 1 small bowl of ripe fresh tomatoes
  3. Get 12 pieces red bell pepper
  4. Take 3 piece green pepper
  5. Prepare 2 big bulb purple onions
  6. Take 1 clove garlic
  7. Make ready 1 big natural Ginger
  8. Get 2 kilos of chicken
  9. Prepare 1 small bunch of spring onions
  10. Prepare 10 piece chilies
  11. Take 1/2 tsp Cinnamon
  12. Prepare Sea salt for taste
  13. Take 1 tsp powered curry
  14. Prepare 1 tsp thyme
  15. Prepare Seasonings
  16. Prepare Groundnut oil 2 cooking spoon

The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is the most popular Nigerian rice recipe. Jollof rice probably originated from rice dishes eaten by the Wolof people of Senegal and Gambia, but its popularity has spread to most of West Africa, especially Nigeria and Ghana. West African Jollof Rice is superb!

Steps to make Jollof rice:
  1. Wash the chicken put in a clean pot add the seasonings,Ginger, garlic, onions, spring onions, onions, curry, thyme and sea salt and cook until tender
  2. Blend the tomatoes and pepper with the onions and boil for 10 mins
  3. Put oil in a dry pan and heat up a bit add the diced onions,shredded ginger and garlic a d stir fry for a mins
  4. Add the boiled tomatoes to the pot and stir fry until the Tomatoes becomes dry
  5. Add the spring onions and green pepper and stir fry
  6. Add the chicken stock,add a little water that will cook the rice,add the seasonings, Curry and thyme,cinnamon,bay leaf and sea salt to taste
  7. Wash the rice with hot water and salt and add to the water that is already boiling stir and cover and cook for 15 minutes
  8. When the the rice is tender and all the water is dried up stir very well and garnish it with tomatoes,green pepper and some diced carrots
  9. Serve with fried chicken.

I grew up eating this rice and every eaten at every party where the host is west african. Jollof Rice. this link is to an external site that may or may not meet accessibility guidelines. Jollof rice is one of the most simple and easy to make Nigerian food, you'd want to start from here if jollof rice recipe is accepted all over the world and the ingredients used are found in every country of. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish.

So that’s going to wrap it up for this exceptional food jollof rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!