Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, jollof rice. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
How to cook jollof rice perfectly using short grained and perfumed rice The perfect jollof omurice (japanese dish of rice, wrapped in an omelette). Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.
Jollof rice is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Jollof rice is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have jollof rice using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Jollof rice:
- Get 3 cups rice
- Make ready 1/4 teaspoon Salt
- Make ready 2 medium titus fish
- Make ready 1 big Onion
- Make ready 1 cup tomato paste
- Make ready Thyme
- Get Vegetable oil
- Get 3 Stock cubes
- Get 1 teaspoon rose mary
- Make ready 1/2 cup crayfish
- Make ready 1/4 cup fresh pepper
The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is the most popular Nigerian rice recipe. Jollof rice probably originated from rice dishes eaten by the Wolof people of Senegal and Gambia, but its popularity has spread to most of West Africa, especially Nigeria and Ghana. West African Jollof Rice is superb!
Steps to make Jollof rice:
- Cut the titus fish and wash.season with salt,thyme,onion,curry and stock cubes and boil for five minutes.
- Parboil the rice,wash and keep aside.Place clean pot on the heat,pour in vegetable oil fry onion,tomatoes paste,pepper pasta fry very well add crayfish,ginger, garlic, stock and water.
- When is boiling stir and pour in the parboiled rice add stockcubes,salt,rosemary.Boil untill is done.
I grew up eating this rice and every eaten at every party where the host is west african. Jollof Rice. this link is to an external site that may or may not meet accessibility guidelines. Jollof rice is one of the most simple and easy to make Nigerian food, you'd want to start from here if jollof rice recipe is accepted all over the world and the ingredients used are found in every country of. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish.
So that’s going to wrap this up for this exceptional food jollof rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
