Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, simple jollof rice. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
In this video i will show you how i make Jollof. Jollof is a popular West African rice dish which is basically rice steamed in a tomato sauce. Jollof rice, or jollof (/dʒəˈlɒf/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Cameroon, Sierra Leone, Côte d'Ivoire, Liberia, Togo and Mali.
Simple jollof rice is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Simple jollof rice is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook simple jollof rice using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Simple jollof rice:
- Prepare Rice
- Get Currry
- Prepare Tomatoes
- Make ready Onion
- Take Scotch bonnet
- Take Liver
- Prepare Maggi
- Take Salt
- Make ready Garlic powder
- Make ready Carrot
The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. It is quite easy to prepare if you follow the simple steps. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo.
Steps to make Simple jollof rice:
- Per boil your rice and set aside
- Wash all the ingredients and blend them using a blender and keep aside
- Cut, wash your liver into pieces and boil it with seasonings eg Maggi, garlic powder, onion
- In another pot with oil set on fire, when hot, add the blended ingredients and fry for some mins, add small amount of water and leave until boiled, add the per boiled rice, Maggi, salt,shreded carrot curry, garlic powder, boiled liver and stir,
- Cover the pot and leave until done then serve.
I love Jollof rice so when I tasted the final product of this particular recipe I was thoroughly disappointed. Jollof rice is one of the most simple and easy to make Nigerian food, you'd want to start from here jollof rice recipe is accepted all over the world and the ingredients used are found in every country of. Jollof rice probably originated from rice dishes eaten by the Wolof people of Senegal and Gambia, but its popularity has spread to most of West Africa, especially Nigeria and Ghana. Jollof rice is Nigeria's national dish. Jollof rice is Nigeria's national dish.
So that is going to wrap it up with this special food simple jollof rice recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
