Party jollof rice
Party jollof rice

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, party jollof rice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Party jollof rice is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Party jollof rice is something that I’ve loved my entire life.

PARTY JOLLOF RICE HAS CAPTURED THE WORLD. Now, we have Jollof rice, then we have Party Jollof rice. Make no mistake, those two are not the same thing and their meaning can be transcribed from their tags.

To get started with this particular recipe, we must prepare a few ingredients. You can cook party jollof rice using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Party jollof rice:
  1. Take Rice
  2. Get Meat stock
  3. Prepare Fresh tomatoes
  4. Make ready Scotch bonnet pepper
  5. Get Red chilli
  6. Take Bell pepper
  7. Prepare Fresh ginger and garlic
  8. Make ready Onions
  9. Prepare Maggi and salt
  10. Take Tin tomatoes
  11. Get Vegetable oil
  12. Get leaf Bay
  13. Get Thyme and curry
  14. Get Cooking butter
  15. Get stick Wooden spoon/turning

Smokey Party Jollof Are you ready for the absolute best smokey Nigerian party Jollof recipe? Good Jollof is a game of time, the more time the rice spends in the sauce the more flavorful it is. Smoky Party Jollof Rice: The secret ingredient for getting the smoky flavour in Nigerian Party Are we magicians??? Smoky Party Jollof Rice [Video] The following are other.

Steps to make Party jollof rice:
  1. Parboil rice and set aside
  2. Prepare meat stock (water from the cooked meat),and set aside
  3. Blend tomatoes, chilli pepper, scotch bonnet,bell pepper, ginger and garlic and onions together. Pour in a pot and boil to dry the water.
  4. In a dry pot, add the vegetable oil, allow to heat up then add the sliced onions ring.turn to prevent burning
  5. Then add the tin tomatoes paste to sweeten the sour taste.fry till oil separates from the paste. add the cooked fresh tomatoes and pepper,stir with a wooden spoon to prevent burning
  6. Allow to dry for some time,add meat stock, cooking butter,spices and taste for salt and cover
  7. Next, pour in the rice,dont stir,add the bay leaf and cover to cook on very low heat.
  8. NB:remember to cook on low heat at this point.2.the water should be in the same level with the rice.only add water if necessary and in drops.
  9. When the rice is tender enough and water is dry,turn the rice thoroughly with iron spoon or wooden and cover once more.at this point you will start to perceive the burnt aroma,dont worry that's the process.turn off gas if satisfied.

There's a reason people fight for party jollof rice at events especially weddings! Everybody wan do take away, why? because home made rice is not the same with party rice. This is an incredibly easy, but delicious recipe. The uniqueness of this jollof rice lies in the roasting of the bell peppers, tomatoes, onions, and garlic. Jollof rice (party rice) can be prepared with vegetables like carrots, green beans, peas, cabbage and green bell peppers or without any of the listed vegetables and can be served with plantain,moi moi.

So that is going to wrap this up with this exceptional food party jollof rice recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!