Jollof Rice
Jollof Rice

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, jollof rice. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

How to cook jollof rice perfectly using short grained and perfumed rice The perfect jollof omurice (japanese dish of rice, wrapped in an omelette). Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.

Jollof Rice is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Jollof Rice is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook jollof rice using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Jollof Rice:
  1. Take Rice
  2. Get Pepper
  3. Make ready Scorch bonnet
  4. Get Onions
  5. Take Spring Onion
  6. Make ready Maggi
  7. Prepare Salt
  8. Make ready cubes Onga
  9. Make ready Oil
  10. Make ready Home made curry powder
  11. Prepare Turmeric powder

The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is the most popular Nigerian rice recipe. Jollof rice probably originated from rice dishes eaten by the Wolof people of Senegal and Gambia, but its popularity has spread to most of West Africa, especially Nigeria and Ghana. West African Jollof Rice is superb!

Instructions to make Jollof Rice:
  1. Ki jajjaga kayan miyanki sai kiyi slicing onions.
  2. Ki soya sliced onion da oil amma sama sama saiki zuba kayan miyanki da salt kiyi ta stirring har sai ya fara soyuwa saiki zuba curry and turmeric sannan kisa ruwa, maggi and onga. Idan ya tafaso saiki wanke rice ki zuba.
  3. Idan ta kusanyi saiki zuba spring onion sannan ki barta ta karasa.

I grew up eating this rice and every eaten at every party where the host is west african. Jollof Rice. this link is to an external site that may or may not meet accessibility guidelines. Jollof rice is one of the most simple and easy to make Nigerian food, you'd want to start from here if jollof rice recipe is accepted all over the world and the ingredients used are found in every country of. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish.

So that is going to wrap it up for this exceptional food jollof rice recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!