Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, savoury mince. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Savoury Mince is an easy and healthy weeknight dinner that is versatile too. Filled with plenty of vegetables including potato, carrot, celery and peas. Savoury mince recipes are quite easy and adaptable.
Savoury mince is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Savoury mince is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have savoury mince using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Savoury mince:
- Take 50 ml olive oil
- Get 2 onions, chopped
- Get 1 green bell pepper
- Get 1 can tomatoes, peeled and chopped ( 400 grams)
- Make ready 1 carrot, grated
- Make ready 5 spriggs of thyme, chopped
- Take 3 tsp ground black pepper
- Take 60 ml worcestershire sauce
- Take 5 ml garlic paste
- Prepare 500 grams beef mince
- Make ready 120 ml full cream milk
- Prepare 8 tsp spice for mince
- Prepare 1 salt to taste
It is so versatile because Savoury Mince can be used as a main dish or for a filling for pastries, on toast or Shepherds Pie. I guess the only way to describe it is as a savoury mince with onions and peas. If you're British, then you have probably had a version of this at some point in your life. Savoury mince makes me a little nostalgic - when I was younger I visited my Nan every Tuesday for dinner, and more often than not she served us savoury mince with mashed potato and vegetables.
Steps to make Savoury mince:
- In a large frying pan on high heat, fry onions in olive oil for about 5 minutes or until translucent
- Add the tomatoes, green pepper and carrot. Reduce the heat to a medium to high heat and simmer for 10 minutes covered (stirring every 2-3 minutes)
- Add the thyme, pepper, garlic and worcestershire sauce. Simmer for 10 minutes covered (stirring every 2-3 minutes)
- Add the beef mince and simmer for 5 minutes covered (stirring every 2-3 minutes)
- Add the milk and salt, simmer for 5 minutes covered (stirring every 2-3 minutes)
- Reduce the heat to medium to low. Add the spices for mince (I use robertsons spice for mince)
- Simmer uncovered for 10 minutes
Nothing beats homemade savoury mince on toast. Tender beef mince simmered gently and flavoured with onion and black pepper for a delicious, savoury mince, ideal as a base for cottage pie or simply served with creamy mash for a warming. A simple Savoury mince crumble recipe for you to cook a great meal for family or friends. Buy the ingredients for our Savoury mince crumble recipe from Tesco today. This is my savoury mince recipe.
So that’s going to wrap this up for this special food savoury mince recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
