Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, beef fire noodles 🔥. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Beef Fire Noodles 🔥 is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Beef Fire Noodles 🔥 is something that I’ve loved my entire life. They are nice and they look fantastic.
This one has chilli pepper as well as Sichuan peppercorn for a dual smackdown of spiciness. Not only that, this one has a lot of. Delicious Chinese Noodle Stir Fry/ Singapore Noodles 🔥.
To begin with this particular recipe, we have to prepare a few ingredients. You can have beef fire noodles 🔥 using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beef Fire Noodles 🔥:
- Get 1.5 nests of dried medium egg noodles,
- Take 120 g frozen beef mince, I used 12% fat,
- Get 2 heaped tsp crunchy garlic chilli oil, (I used Sun Wah),
- Prepare 1 spring onion, finely chopped, greens and whites seperated,
- Get 1/2 small onion chopped very finely,
- Prepare 1.5 inch fresh ginger, chopped very finely,
- Make ready 1 tbsp light soy sauce,
- Get 1 tsp dark soy sauce,
- Make ready 1 tiny pinch white pepper,
- Get 1 pinch salt,
- Get 1 small glug cooking oil, I used vegetable
- Get 1/4 tsp msg (optional)
- Take To garnish:
- Make ready 1 tsp sesame oil
- Prepare 1 red birdseye chilli (optional)
And we're mixing in Thai basil to infuse the dish with deeply herbaceous flavor. These everyday fast beef stir fry noodles are easy enough to make on a busy weeknight and delicious enough to keep you from calling for take-out. Regardless, these Easy Beef Stir Fry Noodles were fast and delicious, and that's what really counts, right? Slice beef THINLY against the grain.
Steps to make Beef Fire Noodles 🔥:
- Cook the noodles according to packet instructions, once cooked drain off, rinse under cold water and set aside. Heat up a wok and add in a glug of cooking oil. Once hot add in the chopped ginger, onions plus the whites of the spring onion and fry over a medium high heat for around one and a half to two minutes until starting to soften and fragrant. Add in the beef mince and begin to fry. Move about the wok, seasoned with salt and pepper. Turn down the heat to medium.
- As the beef begins to soften, break up and brown add in the msg (optional), then fry off for about 20 seconds. Add the light and dark soy sauce and toss everything together to incorporate. Next add in the garlic chilli oil. I found that 2 heaped tsp worked well for me, but add one first, taste then add the next if you feel it needs more heat, this is to personal preference.
- Toss everything together then add in the cooked noodles. Give everything a good toss again so everything is evenly distributed. Here I added another level tsp of the chilli oil (red oil only), to give even further heat to the noodles. Serve up and garnish with the greens of the spring onion and drizzle over some sesame oil. Place a red chilli on top as a pretty garnish. Enjoy!
Mix the beef with all the seasoning ingredients except the sesame oil and canola oil. Add rice noodles and stir fry for about. A wide variety of beef ramen noodles options are available to you, such as feature, processing type, and primary ingredient. Beef noodle soup is a noodle soup made of stewed or red braised beef, beef broth, vegetables and Chinese noodles. It exists in various forms throughout East and Southeast Asia.
So that is going to wrap this up for this exceptional food beef fire noodles 🔥 recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
