Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, jollof rice and beans. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Jollof rice and beans is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Jollof rice and beans is something that I’ve loved my whole life.
Jollof rice and beans can be a very tricky dish to make. Unlike our good old jollof rice, it is not a favorite to many. Don't despair yet, it can really Method one is more like a stewed version similar to jollof rice, while Method two is similar to the way I make my beans porridge.
To get started with this recipe, we must prepare a few ingredients. You can have jollof rice and beans using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Jollof rice and beans:
- Make ready Rice
- Get Beans
- Make ready Red chili
- Make ready Tomato
- Prepare Onion
- Prepare Seasonings
- Make ready Spices
- Prepare Vegetable oil
Native jollof rice is a sweet and tasty delicacy with a bit of traditional flavours, locust beans, that makes this dish one of its kind. Cooking this rice, you're totally allowed to experiment with any kind and all sorts of additional ingredients you'd love to use for garnishing and flavour. Nigerian beans pottage or stewed beans is eaten across all regions of the country. It is often eaten with plantain, yam or bread.
Steps to make Jollof rice and beans:
- Add water to a clean pot and wait for it to boil,add your rice and parboiled,strain and wash thoroughly
- Wash your beans and pour into boiling water add small potash, to make it cook faster,strain and wash when cooked.
- Blend your tomatoes red pep, garlic,clove,ginger and slice your onion, add the vegetable oil into a pot fried the blended mixture add seasoning, spices and stir as frying continues add water to the fried mixture
- Now add your parboiled rice bit by bit untill you pour all,stirring continues,add your cooked beans and stir thoroughly, leave it to cook for 15 minutes,check to see weather it's done,you can do so by tasting it,….now your jollof rice and beans is ready to be served 😋😋😋
In this image, it has been served with jollof rice, one of the major meals in the country. Many versions of Jollof rice exist throughout West Africa, where the rice-and-bean combination makes a satisfying and nourishing meal. Season to taste with salt and pepper. Bring to a boil, then reduce heat to low. Nigerian jollof rice and beans is very filling.
So that’s going to wrap this up for this exceptional food jollof rice and beans recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
