SIMPLE JOLLOF RICE๐Ÿš๐Ÿš
SIMPLE JOLLOF RICE๐Ÿš๐Ÿš

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, simple jollof rice๐Ÿš๐Ÿš. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Hi,In this video I will be showing you how to make simple and easy jollof Recipe for beginners. Jollof rice, or jollof (/dส’ษ™หˆlษ’f/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Cameroon, Sierra Leone, Cรดte d'Ivoire, Liberia, Togo and Mali. This recipe is yummy and spice, but much more simpler then most of the other jollof rice recipes here.

SIMPLE JOLLOF RICE๐Ÿš๐Ÿš is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. SIMPLE JOLLOF RICE๐Ÿš๐Ÿš is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook simple jollof rice๐Ÿš๐Ÿš using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make SIMPLE JOLLOF RICE๐Ÿš๐Ÿš:
  1. Prepare Puree tomatoes
  2. Take Puree red bell pepper,scotch bonnet pepper and onion
  3. Make ready Seasonings
  4. Prepare G/nut oil
  5. Take Rice

Jollof rice is a West African dish that's a staple in most households. As long as you have the main. Jollof rice is a spicy, traditional dish of West African origin. While it is prepared differently in various countries, this article outlines the steps of making Nigerian-style Jollof rice.

Steps to make SIMPLE JOLLOF RICE๐Ÿš๐Ÿš:
  1. Kasamu tukunya me tsafta ka daura akan wuta sai ka xuba ruwa in ya tafasa sai kasa rice dinka yadanyi minti 3 sai ka sauqe ka wanke(per boiling), ka Sa a drain bowl ya tsane ruwan.
  2. Ka zuba oil a tukunya in ya fara soyuwa sai ka xuba kayan miyanka ka soya shi sama-sama sai ka xuba ruwa dadai..
  3. Ka xuba seasonings dinka duka,idan ya tafasa sai ka Sa rice dinka ka gauraya shi…. Idan yadahu sai a sauqe…zaa iya cin shi da kowane kalan nama ko kifin da kake buqata…ENJOY๐Ÿš

Blend your tomatoes, scotch bonnet and tatashe. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. It is a very versatile dish, and it is usually made from. Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast. Jollof rice is Nigeria's national dish.

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