Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, jollof rice. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
How to cook jollof rice perfectly using short grained and perfumed rice The perfect jollof omurice (japanese dish of rice, wrapped in an omelette). Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.
Jollof rice is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Jollof rice is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook jollof rice using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Jollof rice:
- Get Rice
- Get Bean's
- Get Kayan miya
- Make ready Plantain
- Make ready Fish
- Get Palm oil
- Take Maggie
- Make ready Spices
The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is the most popular Nigerian rice recipe. Jollof rice probably originated from rice dishes eaten by the Wolof people of Senegal and Gambia, but its popularity has spread to most of West Africa, especially Nigeria and Ghana. West African Jollof Rice is superb!
Steps to make Jollof rice:
- Da farko na nasa ruwa akan wuta daya tausa sai na wanke shinkafa sosai sai na xuba aciki
- Na samu wani tukunya nasa ruwa sai na gyara wake na wanke na xuba aciki
- Da nayi pa boiling din shinkafa da wake sai nasamu wani tukunya nasa palm oil da albasa ya soyu
- Sai na kwashe albasan a plate na xuba kayan miya na soya sai nasa ruwa yanda xai daba min
- Daya tausa nasa spices da Maggie na barshi na minti daya
- Sai na xuba shinkafa da wake na juya sosai sai nasa kifi aciki
- Da ruwan ya tsotse sai na sauke nasa a
- Na yanka plantain nasa salt na soya,dana sauke shinkafa sai nasa a plate
- Enjoyed my delicious palmoil jollop rice
- Note…dama na wanke kifi nasa salt sai na soya
I grew up eating this rice and every eaten at every party where the host is west african. Jollof Rice. this link is to an external site that may or may not meet accessibility guidelines. Jollof rice is one of the most simple and easy to make Nigerian food, you'd want to start from here if jollof rice recipe is accepted all over the world and the ingredients used are found in every country of. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish.
So that’s going to wrap this up for this special food jollof rice recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
