Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, jollof rice and dodo. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Perfect jollof rice - goat meat jollof rice tips for smoky party jollof- sisi jemimah. OVEN BAKED COCONUT RICE WITH SHRIMPS Real Coconuts.
Jollof rice and dodo is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Jollof rice and dodo is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook jollof rice and dodo using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Jollof rice and dodo:
- Prepare Plantine
- Get Vegetable oil
- Prepare Salt
- Prepare Tomatoes
- Make ready Pepper
- Get Shombo
- Take Meat
- Get Rice
- Make ready Maggi
- Get Tin tomatoes
Jollof rice, or jollof (/dʒəˈlɒf/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Benin. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation. I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there (not being biased, just stating facts LOL). Eating rice again during a festive season can be greatly overwhelming but a flavour of coconut milk in your rice will give you the right vibes you need during this Salah.
Steps to make Jollof rice and dodo:
- Parboil the rice, put pot on the fire add vegetable oil fry the sliced onions add the blended tomatoes allow to Cook then add the meat stock add salt maggi cover to boil.
- Then open and add the parboiled rich stir cover to Cook, when all d water has tried up check if its done then put down. If it is not done add water cover to cook.
- Put vegetable oil in d pan when hot fry the sliced and salted plantain till golden brown. Serve with meat or fish.
Enjoy our special coconut jollof rice. Jollof rice probably originated from rice dishes eaten by the Wolof people of Senegal and Gambia, but its popularity has spread to most of West Africa, especially Nigeria and Ghana. Remove to a serving platter and serve with dodo , sliced hard-boiled eggs and a side salad. Jollof rice is Nigeria's national dish. In order to prepare it, rice is cooked in a rich tomato sauce so that it soaks in all the flavors.
So that is going to wrap it up for this special food jollof rice and dodo recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
