Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chatpata khaman dhokla. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Delicious Khaman Dhokla can be prepared with this recipe, do give it a try and let me know if you like it. In this video , I am going to share my favorite Khaman Dhokla Recipe. I have served Khaman Dhokla with Pudina(mint leaves) chutney which gives it a very.
Chatpata khaman dhokla is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Chatpata khaman dhokla is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have chatpata khaman dhokla using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chatpata khaman dhokla:
- Make ready 1 cup chana dal
- Make ready 1 cup poha
- Get 2 tbsp. gingerchilli paste
- Get to taste Salt
- Get 2 tbsp. Oil
- Make ready 1 cup coriander mint chutney
- Take 1 tsp. Asofoetida
- Prepare 1 tsp. Mustard seeds
- Prepare Pinch turmeric powder
- Prepare 1/2 tsp citric acid
- Take 1 tsp fruit salt
- Get 1 tsp. Chaat masala
Ameeri khaman dhokla can be prepared in the same way. When dhokla are ready smashed them into granules. How to make Khaman Dhokla-Fermented gram flour and yogurt batter steamed, cut into cakes and tempered with mustard seeds and topped with fresh coriander and grated coconut. Khaman dhokla recipe with step by step photos.
Steps to make Chatpata khaman dhokla:
- Wash and soak dal and poha 5-6hrs. Now grind and make thick batter. Add only 1-2tbsp water. And fermate 5-6 hrs.
- Now make chutney with spinach leaves4-5, 1/2 cup chopped coriander 11/4 cup mint and 4-5chilli salt to taste. Add lemon juice and oil mix and make semi solid consistency.
- Add ginger chilli paste termeric salt in batter and beat it well with hand till it fluffy. Grease thail with oil. Add fruit salt in batter and 1-2tsp hot water. Mix well and pour in a thali. Preheat steamer put thali and cover.steam 15 mins. After 15mins. open and check with tooth pick or knife. Turn off flame and cover for 5min in steamer. Take out and cut in to pieces.
- Now for tadka:-Take a pan heat oil add mustard seeds asofoetida and chutney add 1/4cup water stir add chaat masala pinch salt and khaman pieces. Mix well 2-3mins. Serve hot with chilli acchhar. Yummy tasty khaman is ready to serve.
Khaman dhokla or khaman as its called is a Usually I prepare khaman dhokla with the steaming method. but when I am short of time I cook it in. Instant Khaman Dhokla is a steamed cake prepared with chickpea flour and spices. Fail-Proof Khaman Dhokla recipe, Dhokla ki recipe, How make khaman dhokla See more ideas about Dhokla, Khaman dhokla, Food. Instant Khaman Dhokla Recipe, a famous and healthy snack from Gujarat. This is going to be a long post with step by steps photos.
So that is going to wrap it up for this special food chatpata khaman dhokla recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
