Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, my two potato cottage pie. 😘. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
My two potato Cottage Pie. 😘 is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. My two potato Cottage Pie. 😘 is something that I have loved my whole life.
Want to try. (For a more decorative look, try piping the potatoes). Flavorful beef cottage pie recipe is made easy in one skillet and Paleo-friendly! Ground beef and tender vegetables are topped with fluffy mashed sweet potatoes and baked to perfection for the best comfort food.
To get started with this recipe, we must prepare a few ingredients. You can have my two potato cottage pie. 😘 using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make My two potato Cottage Pie. 😘:
- Get 1 kg Minced Beef
- Prepare 1 tbls Butter, may need a little more when the beef mince added
- Make ready 3/4 of A medium Onion
- Take 1/2 Cup Peas
- Get 1 tbls Balsamic Vinegar
- Get 1 tsp Black cracked pepper
- Take 1/2 tsp pepper flakes
- Make ready 2 dried Beef stock cubes
- Make ready 1 veg Stock cube
- Take 3/4 pint boiling water
- Get 2 tbls Cornflour in 1/4 Cup cold water
- Prepare Potatoes to make mash on top
- Get 1 tbls Butter
Haven't had cottage pie in years. My husband absolutely loved this, as did I! Sweet Potato Cottage Pie - Rich beef mince filling with carrots, celery and onions. This healthy cottage pie recipe makes the perfect family dinner The recipe below makes enough for eight people, so I always use it to make two of the Sweet Potato Cottage Pies.
Instructions to make My two potato Cottage Pie. 😘:
- Dice the Onion then add to melted butter on frying pan. When the onions have cooked for one minute add the Beef mince and turn it over gently and cook on low heat for 10 minutes
- Turn the beef all over until all coloured then add the peas, Peppers Balsamic vinegar stir in until all mixed
- Add the 2 beef and 1 veg stock cube crumbled in the Mince then add the Boiling Water stir to mix. Let it simmer for 15 minutes.
- Meanwhile peel and add potatoes to boil and mash. I have boiled maris piper for mashed potato and Sweet potato to mash. I did this because 3 of us like sweet mashed potato but the other 2 persons only like white potato mash. The other person likes both. Haha.
- Thicken the meat with the cornfkour and a little cold water and mix until thicker add more if its not thick enough. Then add it to a quite big roasting dish. My dish is 8x6 inch. 3inch deep. Half all the ingredients to make a smaller one.
- Let the potatoes cool a bit then add on top of the minced beef
- Adding the potato on top make sure its about 2 inches of potato mash on top. The beef which if thick holds the potato on top. Then add to a preheated oven 180°C 15 - 20 minutes. Put under a grill for 5 minutes when cooked for extra criso on top.
One for that evening and one for. Pre-prepare the mince base and freeze it to make this delicious cottage pie later in the week. It's a wonderfully comforting and nutritious family meal. Prepared mashed potatoes will help you whip up this classic Cottage Pie with Potato Crust recipe with ease. You can even make up a double batch so you can freeze half for later.
So that is going to wrap this up with this special food my two potato cottage pie. 😘 recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
