Salmon Pink Spiral Onigiri Rice Ball πŸ™
Salmon Pink Spiral Onigiri Rice Ball πŸ™

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, salmon pink spiral onigiri rice ball πŸ™. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Learn how to make salmon onigiri rice balls. So easy yet so delicious ! Thank you for watching the videoπŸ’– !

Salmon Pink Spiral Onigiri Rice Ball πŸ™ is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Salmon Pink Spiral Onigiri Rice Ball πŸ™ is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook salmon pink spiral onigiri rice ball πŸ™ using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Salmon Pink Spiral Onigiri Rice Ball πŸ™:
  1. Get 1 cup rice
  2. Make ready 1 cup water+beetroot juice
  3. Take 1 bowl cooked rice
  4. Make ready 1 teaspoon salmon flake
  5. Make ready salt
  6. Get 1 Nori sheet

It is also a Japanese comfort food made from steamed rice formed into the typical triangular, ball, or cylinder shapes and usually wrapped with nori (dried seaweed). Most onigiri I saw looked identical β€” triangular balls of rice wrapped in seaweed β€” except for a big sticker that announced its hidden filling. Biting into the two rice balls I bought for lunch every day was an adventure. Would it be a bit of gingery chicken?

Instructions to make Salmon Pink Spiral Onigiri Rice Ball πŸ™:
  1. Cook rice with water and beetroot juice.
  2. Put salmon flake on white rice and make small rice ball. Then wrap with pink rice.
  3. Do the same steps and put salt to taste.
  4. Wrap rice ball with Nori seaweed sheet. And wrap with film.
  5. Cut rice ball πŸ™ lovely πŸ’–Enjoy ❣️

Some bright orange salted fish roe? An easy recipe for Japanese rice balls with salmon. Get this Salmon Flake Onigiri recipe. Recipe by Chef Kinsan as seen on My Market Kitchen. Use your hands to grab a handful of rice and make a shape of a ball.

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