Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, jollof rice and colslow. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Christmas Coleslaw With Honey Simple & Amazing Coleslaw How to Cook Nigerian Fried Rice Recipe - Nigerian Rice - Best Nigerian rice - Jollof. Jollof rice, or jollof (/dʒəˈlɒf/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Benin.
Jollof rice and colslow is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Jollof rice and colslow is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have jollof rice and colslow using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Jollof rice and colslow:
- Take Perboiled rice
- Prepare Oil
- Prepare Onions
- Take Spices
- Make ready Tattasai
- Take Carrot
- Make ready Attarugu
- Prepare Cabbage
- Get Egg
- Take Cucumber
- Prepare Mayonnaise
- Take Salt
- Get Curry
It is quite easy to prepare if you follow the simple steps. How to Cook Nigerian Jollof Rice [Video] The following are other variations of Jollof Rice. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. It is a very versatile dish, and it is usually made from.
Steps to make Jollof rice and colslow:
- Heat oil in a pot add onions
- Add spices and scotch bonnet, stir fry and add little water
- Add in your perboiled rice and cover, allow it to steam
- For the coslow, in a bowl add your shredded cabbage, carrot and cut your cucumber cubes
- Add mayonnaise, salt and stir.
- Serve your rice in a plate add your colslow to the bottum and serve
Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast. Jollof Rice and fried chicken is just a classic. No wonder it's such a hit at African parties! To make the meal even better, I served it with some coleslaw on the My mama said I should always serve meals with vegetables and I love obeying mama. So Jollof Rice with Fried Chicken and Coleslaw for the win! enjoying my cole slaw without jollof rice.
So that’s going to wrap it up with this exceptional food jollof rice and colslow recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
