Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cottage pie. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Cottage pie is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Cottage pie is something that I’ve loved my entire life.
Classic, epic Cottage Pie made properly, with a luscious filling. Cottage Pie - comfort food central! This English classic has a deeply savoury beef mince filling smothered in gravy topped with creamy.
To begin with this recipe, we must first prepare a few ingredients. You can cook cottage pie using 21 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cottage pie:
- Get 750 g minced beef
- Get 2 thyme springs
- Make ready 1 onion
- Prepare 1 clove garlic
- Take 2 celery sticks
- Get 2 carrots
- Take 1 1/2 tbsp flour
- Prepare 1 tbsp tomato puree
- Prepare 2 tbsp Worcester sauce
- Make ready 1-2 bay leaves
- Prepare 350-450 ml broth
- Make ready 1/2 glass red wine (optional)
- Make ready 1 handful frozen peas
- Make ready Salt, pepper, paprika, chilli, garlic
- Get For the mash
- Make ready 900 g potatoes
- Get 4 carrots
- Prepare 1 splash milk
- Make ready 1 handful cheddar
- Get Butter
- Get Salt, pepper, nutmeg
Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. Being from Australia, cottage pie is a favourite when it comes to comfort food for the family. Cottage pie is a delicious variation of the classic shepherd's pie, and it's fairly simple to make at home! Use beef, rather than lamb, and fill your pie with sautéed onions, carrots, and celery.
Instructions to make Cottage pie:
- Brown the mince. Cut all the vegetables in little dices and add to the meat. Fry on a medium heat for 20min. Then add the seasonings and fry a bit longer.
- Add the tomato puree and fry for a minute over a high heat. Then sprinkle in the flour and mix well. If you use the wine pour in now, and let it reduce a bit. Then add the broth, bay leave and thyme and simmer uncovered for 45min. Add the frozen peas when it done.
- Boil the potatoes and carrots and make a nice creamy mash. Add the cheese to the mash as well. Add the mince in an ovenproof dish. Add the mash on top.
- Make a pattern in the mash with a fork. Put it in the oven 220 degrees until golden. Enjoy <3
This DELICIOUS Cottage Pie is made with a mixture of ground beef, ground sausage, and mixed vegetables in a delicious gravy and baked under a layer of fluffy mashed potatoes. This classic cottage pie recipe is easy to make and would make the perfect family meal packed with minced beef, sweet tomatoes and topped with Watch how to make Quick and easy cottage pie. Cottage pie, a traditional British dish, is comforting and utterly delicious! This is an easy recipe to Cottage pie is a traditional English dish made with minced beef, topped with mashed potatoes and. See more ideas about Cottage pie, Cottage pie recipe, Cooking recipes.
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