Jollof rice and turkey
Jollof rice and turkey

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, jollof rice and turkey. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Jollof rice and turkey is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Jollof rice and turkey is something which I’ve loved my entire life.

Nigerian Jollof rice and sauteed Turkey My friends and I were planning a beach day out and I was tasked with cooking food for everyone. Jollof rice, or jollof (/dʒəˈlɒf/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Benin. Image caption Akin says his typical Christmas dinner would be chicken and jollof rice.

To get started with this particular recipe, we must first prepare a few components. You can have jollof rice and turkey using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Jollof rice and turkey:
  1. Get 3 cups rice
  2. Get 1 kg Turkey stock
  3. Make ready Fried tomatoes and red pepper plus tatashi
  4. Take Soya oil
  5. Take Medium Onion bulb
  6. Prepare Grounded Crayfish
  7. Take 2 fingers of Carrots, medium size green pepper(washed and diced)
  8. Get 2 Seasoning cubes
  9. Prepare to taste Salt

White Rice with Turkey and Plantain. Jollof Rice with Chicken and Assorted Meats. Order comes with two pieces of chicken and one piece of shaki (tripe) or kpomo (cow skin). Chicken Jollof Rice African Recipe - Recipes From A Pantry.

Steps to make Jollof rice and turkey:
  1. Wash Perboil rice
  2. Heat soyaoil then fry turkey meat until golden brown and set aside.
  3. Add water and mix fried tomatoes with turkey stock, seasoning cubes, crayfish and salt, then allow to boil and pour perboiled rice inside and stir. Check for water and salt then allow to cook
  4. Reduce the heat to avoid getting burnt. When the water is remaining small pour the diced carrots and green pepper and cook until its tender. Then put off the heat when the water drys.
  5. Stir and serve

This Ground Turkey Stir-Fry with Green Beans and Kale is packed with vegetables and nutrients. Jollof Rice (Jellof Rice) - a popular Nigerian one-pot dish that is bursting with flavors topped with mixed veggies and wide variety or. Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains. Chicken is first sauteed on the stove top to produce a wonderful aromatic base for the rice. For an extra special and authentic touch, serve jollof rice with fried.

So that is going to wrap this up for this exceptional food jollof rice and turkey recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!