Rae's Easy Chicken Veggie Rice Bake
Rae's Easy Chicken Veggie Rice Bake

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, rae's easy chicken veggie rice bake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken was good but the rice was hard as a rock and uncooked. Chicken Casserole with rice and veggies - easy to prepare. In a large bowl combine the soup, chicken, cooked vegetables, cooked rice and water.

Rae's Easy Chicken Veggie Rice Bake is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Rae's Easy Chicken Veggie Rice Bake is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have rae's easy chicken veggie rice bake using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Rae's Easy Chicken Veggie Rice Bake:
  1. Make ready 1 cup instant brown rice
  2. Make ready 1 3/4 cup chicken broth
  3. Make ready 1 1/2 cup shredded chicken breast or canned chicken, drained
  4. Prepare 1/2 packages frozen mixed veggies, thawed
  5. Get 1 can condensed cream of celery soup
  6. Get 1/2 cup milk
  7. Take 3/4 cup shredded cheddar cheese, sharp
  8. Take 1 pinch black pepper
  9. Make ready 1 can buttermilk biscuits (10 count)

This simple recipe transforms chicken into a tasty effortless dinner in. Place half the mixture on each foil and gently fold the foil around ingredients to form a tight seal. Most classic chicken and rice recipes start off by cooking the rice on the stove and then finishing in the oven. In an effort to simplify dinner, this recipe A lot of people think of a casserole with cream soup, mushy veggies, and kind of bland looking.

Steps to make Rae's Easy Chicken Veggie Rice Bake:
  1. preheat oven to 375°F
  2. prepare rice in microwave according to package directions, using broth instead of water(uncle Ben's said cook for 8 minutes)
  3. I thawed the veggies in the microwave too
  4. coat inside of casserole dish with nonstick spray (I used 3 qt and had plenty of room so smaller would probably work)
  5. combine all ingredients except for biscuits in casserole dish and stir to combine
  6. place biscuits evenly over the top of the chicken and rice mixture
  7. bake uncovered for 20 to 25 minutes until biscuits are golden brown

This Easy Tropical Chicken and Rice Bake has fresh red. This Easy and Healthy Oven Baked Chicken and Rice will quickly become a family favorite. WIth no canned soup, just fresh ingredients! Everything goes in the pan, even the uncooked rice! We flavor ours up with lemon and a few veggies and a little sprinkle of crunchy stuff on the.

So that’s going to wrap it up for this exceptional food rae's easy chicken veggie rice bake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!