Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, rice ball kheer. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Rice ball kheer is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Rice ball kheer is something that I’ve loved my whole life. They’re nice and they look fantastic.
Creamy and aromatic Rice Kheer aka Indian Rice Pudding is made with basic ingredients, and is the quintessential Indian dessert that every Indian grows up eating. Flavored with cardamom, nuts & rose. Rice balls kheer is a traditional kheer(sweetened milk) recipe with The rice balls are cooked with sugar, elaichi powder in the milk to prepare an awesome healthy rice ball kheer or rice kheer.
To begin with this recipe, we must first prepare a few components. You can have rice ball kheer using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Rice ball kheer:
- Make ready 1 cup rice flour
- Prepare 2 cups milk
- Get 4 drops venila essence
- Prepare 8 tsp sugar
- Prepare 4 tsp ghee
- Prepare as needed Dry fruits
- Prepare 1 spoon cardmom powder
Furikake is like the salt and pepper of. Kheer is a rice pudding from the cuisine of the Indian Subcontinent, made by boiling rice, broken wheat Break the paneer ball into small pieces and add it to the kheer. A rice ball may be any kind of food item made from rice that has been shaped, condensed, or otherwise combined into a ball shape. Rice balls exist in many different cultures in which rice is eaten, and are particularly prevalent in Asia.
Steps to make Rice ball kheer:
- Boil 3/4cup water adding sugar and little ghee.
- Add rice flour and give a nice mix then add venila essence.
- Now boil milk and let it boil for a while.
- Now take out rice miture and mix well and make small balls out of it.
- Add balls to boiling milk when balls float then add cardmom powder and dry fruits and serve.
Transfer the rice pudding to a bowl. Add the sugar and taste, adding more sugar if you want it sweeter. Kheer is an Indian version of rice pudding cooked with milk and sugar, flavored with nuts and saffron. A spoonful of this kheer will immediately transport you back to your childhood, when your mother used to make this dessert to celebrate everyday joys. This post is an easy peasy recipe called Rice Bhardi or Rice Kheer.
So that’s going to wrap this up for this special food rice ball kheer recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
