Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, salmon onigiri. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
These salmon onigiri are as simple as they are delicious – just rice and salty, slightly spicy salmon Spicy salmon onigiri. Learn how to make salmon onigiri, a delicious Japanese snack. Onigiri is a flavoured Japanese rice ball that's then shaped into triangles and served with nori.
Salmon Onigiri is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Salmon Onigiri is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have salmon onigiri using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Salmon Onigiri:
- Prepare 150 g Salmon fillet,
- Prepare 250 g Cooked Japanese grain rice,
- Prepare 1 Tablespoon Soy sauce,
- Make ready 1/4 teaspoon Salt,
- Take Nori seaweed
This Salted Salmon Onigiri recipe is featured in the Salmon feed along with many more. Sunday dinner was a simple meal of seaweed salad and salted salmon onigiri ?. These compact rice balls make perfect snacks, and almost serve as a Japanese equivalent of a sandwich. Salmon Rice Ball (Onigiri). featured in How To Make Homemade Japanese Food.
Instructions to make Salmon Onigiri:
- Heat some oil and pan fry both side of the salmon until cooked
- Wipe off the excess oil
- Off the heat and add soy sauce
- Break into small pieces
- Add salt to the rice and mix well. And then add in the salmon and mix well
- Cut the nori into strips
- Wrap the rice and it's done 😊
In a bowl, combine rice, salmon flake, and shiso. Wet your hands with water and shape rice into a circle. I have done my share of cooking from Nami's recipes and not once did any of them fail me. One of the simple recipes that I picked up from her site is this one, the Salmon Onigiri. Salmon is easy to handle and cook.
So that is going to wrap it up with this special food salmon onigiri recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
