Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, fish rice soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Just in time for the colder weather, Fish Rice Noodle Soup (Bun Ca) is guaranteed to warm your belly and make your mouth happy! Fish Rice Noodle Soup is a classic Vietnamese noodle soup. It's quick and easy to make and a recipe you can easily adapt to your available ingredients.
Fish Rice Soup is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Fish Rice Soup is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have fish rice soup using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fish Rice Soup:
- Make ready 1 tablespoon Oil
- Make ready 1 clove Garlic *finely chopped
- Prepare 1 Onion *finely chopped
- Make ready 2 cups Chicken OR Vegetable Stock
- Get 1 small head Broccoli *cut into small florets, thick stem sliced
- Prepare 2 cups Milk
- Take 400 g White Fish Fillets *cut into bite-size pieces
- Make ready 1/2 cup Frozen Peas
- Take Salt & Pepper
- Take 2 cups Cooked Rice (Short Grain Rice)
Head to your fishmonger or the fish markets and look for a nice firm white-fleshed fish for this recipe. Canned Fish and Rice Soup. photo: niftyrecipe.com. Peel carrot and onion and wash them in the running water. Add the rice and bring the mixture to a boil.
Instructions to make Fish Rice Soup:
- Heat Oil in a large saucepan or pot over a medium heat, cook Garlic and Onion until Onion turns transparent.
- Add Stock and Broccoli, bring to the boil, and cook for a few minutes. Add Milk, Fish and Frozen Peas, bring back to the boil, and cook until fish pieces are cooked. Season with Salt & Pepper as required.
- Add Cooked Rice and simmer for a few minutes until Rice is soft.
Serve hot garnished with the crispy fried garlic. Try these Chinese fish soup recipes and reap the health benefits of pairing them with Chinese herbs and other ingredients. They get steamed whole, added to rice congee, and soups. Lemony rice, delicately flavored broth, and gently poached tilapia are topped with a colorful blend of vegetables and herbs. The aromatic mint provides fresh and complex flavor.
So that is going to wrap this up with this exceptional food fish rice soup recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
