Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sauteed brussels sprouts. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
How do I prep my Brussels sprouts? Start as you would with any veggie—give them a good rinse under cold. Sauteed Brussels Sprouts. this link is to an external site that may or may not meet accessibility guidelines.
Sauteed Brussels Sprouts is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Sauteed Brussels Sprouts is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have sauteed brussels sprouts using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sauteed Brussels Sprouts:
- Get 1 pack brussels sprouts
- Make ready 1 pcs tomato
- Make ready 1 head garlic
- Prepare Half tsp oyster sauce
Written by Lacey Baier. in Sides. I've always been confused as to why Brussels Sprouts gets such a bad wrap with both kids and adults alike. It's not Thanksgiving without my favorite Sautéed Brussels Sprouts Recipe. Sautéed Brussels Sprouts (with lemon and garlic) are probably one of my favorite green veggies ever.
Instructions to make Sauteed Brussels Sprouts:
- Boil water add salt and Brussels. Boil for 4 mins. Remove and submerge in ice water
- Saute garlic until golden brown then add tomato. Add oyster sauce and Brussels. Mix well and cook for a minute then remove
Sautéed Brussels Sprouts with Bacon & Onions. Fresh herbs, onion and bacon sauté alongside Brussels sprouts in this easy vegetable side dish recipe. Sautéed Brussels sprouts with bacon will be your new favorite side dish! These green sprouts are topped with breadcrumbs and served with savory. Sautéed Brussels Sprouts are fabulous because they are a chameleon when it comes to seasonings.
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