Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, left over rice balls. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Believe it or not, your leftover rice can be transformed into an exotic appetizer. Crunchy Arancini Balls are bite-sized rice balls coated with breadcrumbs. These rice balls are purely made with palaiya saatham.
Left Over Rice Balls is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Left Over Rice Balls is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook left over rice balls using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Left Over Rice Balls:
- Prepare 1 cup cooked rice
- Make ready 1/4 cup grated carrot
- Take 1/4 cup spinach (palak)
- Take 1/4 cup finely chopped onions
- Prepare 1 1/2 tsp ginger, green chille paste
- Get 1 tsp sugar
- Prepare 1/4 cup rice flour
- Get 2 tbsp chickpea flour (besan)
- Make ready 1/4 cup spring onion greens
- Get Salt as per taste
- Make ready 1 tsp red chilli powder
- Prepare 1/4 tsp turmeric
- Make ready Oil for deep frying
- Take Tomato ketchup for serving
Korean rice balls made with leftover short grain rice, carrots, mushrooms, bacon, and In fact I eat too much that my every new year's resolution of getting rid of that rice belly. What Makes Baked Cheesy Rice Balls Better? They turned out just as crunchy and delicious, and the cheese was just as melty. I will definitely be baking my leftover risotto.
Instructions to make Left Over Rice Balls:
- Combine all the ingredients, in a deep bowl and mix till the mixture binds well (if needed thn can use few drops of water)
- Divide the mixture into equal portions & shape each portion into a ball
- Heat the oil in pan and deep fry a few balls at a time till they turn golden brown in colour.
- Drain on an absorbent paper
- Serve immediately with tomato ketchup
- Can adjust spice as per ur taste
These fried rice balls are a great way to use up leftover fried rice. The rice is formed into balls that are breaded and deep fried - they are great as a snack or appetizer! Just add parmesan, mozzarella and breadcrumbs to transform an excess of cooked rice into golden-crumbed balls of oozy delicousness. This Valentine serve this delicious snack to your loved one and win their heart. Crispy Rice Balls is made with leftover rice and various vegetables which is a light and tasty snack.
So that’s going to wrap it up with this exceptional food left over rice balls recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
