Fried rice
Fried rice

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, fried rice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.

Fried rice is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Fried rice is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook fried rice using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fried rice:
  1. Get Sweet corn
  2. Get Rice
  3. Take Carrots
  4. Make ready Green pepper
  5. Take Green beans
  6. Get Salt
  7. Get Onion
  8. Get Vegetable oil
  9. Make ready Ginger
  10. Make ready Garlic
  11. Get Seasoning
  12. Take Fried rice spices
  13. Make ready Pepper

Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. And fried rice can be soggy and tasteless if it's not done right. Here are my full instructions and tips (plus video) for making perfect fried rice.

Instructions to make Fried rice:
  1. Wash rice parboil.cook for about 5minutes.rinse with ordinary water and divide into two.
  2. Cook the chicken to be soft with salt,o ion,seasoning,remove the chicken and set aside.
  3. Add the parboiled rice into the stock,and add curry,untill you get the desired colour.make sure the water in the rice not upto the rice level.when the water has dried set aside.
  4. Add vegetable oil in a frying pan place on the heat,pour in onion and the sliced vegetable(green pepper,carrots and green beans)
  5. In another pan add parboiled rice and the fried vegetables add salt,ginger and garlic,seasoning and mixed fried rice spice stir and leave on the heat for two minutes.
  6. Repeat same for the remaining rice and vegetables.

You know when you think back to your childhood. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Our Fried Rice is delicious and easy to bring with to the office. Explore the tastiest Asian flavors by whipping up one of these savory, yet easy to make, fried rice recipes. This Fried Rice recipe is a classic side for all your favourite Chinese dishes!

So that’s going to wrap it up with this exceptional food fried rice recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!