Sweet and sour brussel sprouts
Sweet and sour brussel sprouts

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, sweet and sour brussel sprouts. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Kosher salt and freshly ground black pepper. We love Brussels sprouts at my house, especially with lamb. This is a great do-ahead recipe.

Sweet and sour brussel sprouts is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Sweet and sour brussel sprouts is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have sweet and sour brussel sprouts using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sweet and sour brussel sprouts:
  1. Get 1 pound Brussels sprouts
  2. Prepare 1 tsp olive oil
  3. Get 1/4 tsp salt or to taste
  4. Get 1 tbsp minced garlic
  5. Make ready 2 tbsp Thai Sweet Chili Sauce
  6. Get 2-3 tsp lime juice

Sweet and Sour Brussels sprouts are delicious and easy to make. It's an Asian based recipe with Soy Sauce but it has Balsamic Vinegar and Brown Sugar to. Stir bacon into Brussels sprouts mixture. Pre-cooked, roasted brussels sprouts, tossed in sweet-and-sour sauce and topped with pepitas.

Instructions to make Sweet and sour brussel sprouts:
  1. Rinse the Brussels sprouts with cold water and let dry in a colander. Trim off the ends and cut them in half.
  2. In a large mixing bowl, toss the Brussels sprouts and garlic with olive oil and wrap the them in aluminum foil. Air fry at 380F (190C) for about about 18 minutes.
  3. In a mixing bowl, toss the Sprouts with Thai Sweet Chili Sauce and lime juice to serve.

I know that you either love brussels sprouts or hate them, but I'm trying to do my best and experiment with as many different recipes as possible, to find out what the best and easiest. You're gonna love Sweet and Sour Brussels Sprout Salad—not only for the flavor but for this quicker approach in preparation. We love Brussels sprout salads but wanted a quicker approach than the tedium of pulling apart the leaves. Brussels sprouts are roasted until crisp and drenched in zippy sweet and sour sauce to make this flavor-packed Asian-inspired side dish. I happen to love them in any form, but I know we've got a lot of Brussels sprout haters out there, including my own mom.

So that is going to wrap it up for this special food sweet and sour brussel sprouts recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!