Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, puffed rice balls. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
This is a traditional sweet preparation using puffed rice and jaggery syrup. We will take you through how to prepare this. Find puffed rice balls stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Puffed rice balls is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Puffed rice balls is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have puffed rice balls using 3 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Puffed rice balls:
- Prepare 2 cups puffed rice
- Prepare 1 cup Jaggery
- Take 1 Tbsp Ghee
Our most trusted Puffed Rice Balls recipes. Reviewed by millions of home cooks. Japanese rice balls, also known as onigiri or omusubi, are a staple of Japanese lunch boxes (bento). They are usually shaped into rounds or triangles by hand, and they're fun to make and eat.
Instructions to make Puffed rice balls:
- Dry roast puffed rice to make it crispy.once it is done, take it out in plate
- Heat jaggery, let it melt on it's own
- Once it starts melting,add 1 tbsp of ghee.
- Once it is melted, add little melted jaggery into a bowl of water. Check whether it forms shape when it is taken out of water.
- Now add the puffed rice into the pan and mix well until it coats well.
- Transfer that into a plate. Before it cools down, try to form shape.
- Make shape and rest it till it cools down and serve.
- Kids friendly snack is ready!
Pori Urundai or Puffed Rice Balls is a traditional sweet preparation made using puffed rice mixed with jaggery. The crunchiness of the rice and the sweetness of it, makes this dish tasty and one that is. Old woman selling puffed rice balls on the street. Now add in the puffed rice and mix well. Immediately grease your hand with ghee. take a healthy portion of the pori mix and press firmly and shape it into balls.
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