Bacon wrapped rice balls
Bacon wrapped rice balls

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, bacon wrapped rice balls. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Bacon wrapped rice balls is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Bacon wrapped rice balls is something which I have loved my entire life. They are nice and they look wonderful.

Toss the endive in a pan with a thin layer of hot oil, then serve it with the freshly baked rice balls. Transform that leftover Chinese takeout rice into these legit Sriracha Bacon Fried Rice Balls! The perfect creative game day recipe to impress all your friends!

To begin with this particular recipe, we have to first prepare a few components. You can have bacon wrapped rice balls using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bacon wrapped rice balls:
  1. Prepare Cooked rice
  2. Make ready slices Avocado
  3. Take strips Bacon
  4. Prepare Teriyaki or unagi sauce

Cook bacon in a hot pan over medium-high heat until very crispy. Remove the bacon from the pan and drain on paper towels. Form balls of rice in your hands, packing them tightly. Korean rice balls made with leftover short grain rice, carrots, mushrooms, bacon, and green onion.

Instructions to make Bacon wrapped rice balls:
  1. Make rice balls filled with avocados or any ingredients you wish.
  2. Wrap the rice balls with bacon, making sure no rice is exposed to ensure the wrap is secure.
  3. Air fry at 400F (200C) for 10-12 minutes, turn the wrap once in the middle, until the bacon is cooked through and looks crisp.
  4. Drizzle some teriyaki sauce or unagi sauce.

I will show you how to redeem those leftover rice to another level. Two different kind of rice balls! Everyone needs second chance, don't we all? Our Kimchi Fried Rice Balls are filled with Korean style pork and kimchi fried rice, then panko fried. Bacon-Wrapped Stuffing Balls. this link is to an external site that may or may not meet accessibility guidelines.

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