Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, hamburger steak sub. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. It's a great way to dress up a pound of ground beef, and you probably have all the ingredients on hand! Homemade Japanese hamburger steak recipe that melts in your mouth, served with a Served with a red wine reduction sauce, this homemade Japanese hamburger steak (Hambagu) is incredibly juicy.
Hamburger steak sub is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Hamburger steak sub is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have hamburger steak sub using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Hamburger steak sub:
- Make ready 4 whole wheat buns
- Prepare 4 Hambuger steaks
- Prepare 2 cup marinara sauce
- Make ready 2 cup mozzarella cheese
- Take 1/2 cup mushrooms
- Get 2 clove garlic
- Prepare 1 medium chopped onion
- Take 2 tbsp unsalted butter
Large patties flavored to perfection and covered in a rich onion. Hamburger Steak and Gravy - a satisfying family-favorite meal that only uses less ingredients without compromising the taste. Made with ground beef steak and soaked in an onion mushroom gravy that is. Hamburger Steaks with Mushroom Gravy -easy comfort food that won't break the bank!
Steps to make Hamburger steak sub:
- Preheat oven to 350°F
- Silce onion garlic and mushrooms to 1/4 inch
- Heat butter in a saute pan and add mushrooms onions and garlic slices saute until onions and garlic are transparent.set aside and reserve .
- In same pan cook hamburger steaks about 5 minutes each side
- Place Hambuger on buns and coat with marinara sauce and mozzarella cheese and bake at 350 ° F until cheese is melted ,
- Add sauteed mushrooms and onions and cap with top bun and enjoy
Rich mushroom gravy over tender hamburger steaks is a great weeknight dinner. Japanese Hamburg Steak, or Hambāgu(ハンバーグステーキ) as it's known in Japan, is like a single serving meatloaf with a tender, juicy patty that's loaded with flavor and glazed with a sweet and savory. · Hamburger Steaks and Gravy are made with seasoned ground beef patties, peppers, onion and are simmered in · A mashup of two favorite recipes, these sloppy joe meatball subs are certainly unique. Old-fashioned hamburger steak and savory onion gravy recipe. Authentic Southern recipe made with simple fresh Watch me make these Hamburger Steaks w/ Onion Gravy from start to finish! • Japanese Hamburger Steak, called hamburg, is not exactly Japanese food, but like Tonkatsu, it is very popular home cooking. It is more western style food and loved especially by children (and any.
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