Beef Qeema
Beef Qeema

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, beef qeema. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

All Reviews for Keema Aloo (Ground Beef and Potatoes). Tasty & Delicious Beef Keema Recipe. Beef Keema is a famous dish which can be enjoyed in every meal.

Beef Qeema is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Beef Qeema is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook beef qeema using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Beef Qeema:
  1. Prepare 1 kg Beef Qeema
  2. Get Oil 2 curri spoon
  3. Get 1 Onion
  4. Prepare 1 tbsp Red chilli
  5. Make ready 1 tsp All spices pwder
  6. Prepare Yogurt 1 curri spoon
  7. Take 1 Tomato
  8. Get 1 tbsp Ginger garlic paste
  9. Make ready 1 glass Water
  10. Take 1 tsp Salt
  11. Prepare Tumeric pwder half tsp
  12. Make ready Black peper half tsp

Keema is a traditional Asian dish made with mince - flavour it with spicy curry powder and pack in some carrots and potatoes for extra texture. Originally Qeema in Urdu means mince meat. It may be mutton, lamb, beef or chicken. Thus Qeema of any meat can either be cooked in stew form, made into kababs, fried or barbecued.

Instructions to make Beef Qeema:
  1. Step1: aik pateeli me 1 glass pani, beef qeema 1kg, onion add kr boil kr lain.salt 1tsp
  2. Step2: qeema boil hojae to usme red chilli 1tbsp, all spices powder 1tsp, tumeri pwder half tsp
  3. Ache se bhun lain.pani thra sa dry hojae to 1 tomato add kr k bhun lain.phr oil 2 curri spoon add krain
  4. Bht achi trhan qeema ko bhunna hai 10 mint tak.ta k koe smell na rhe 1tbsp ginger garlic paste add krain.
  5. Black peper half tsp add krain, yogurt 1 curri spoon add krain or bhun lain 10 mints
  6. Phr serve krain.

My boyfriend is Indian and his mom fixes Beef Keema frequently. This was my first attempt at an Indian dish and it turned out just perfect. Keema is a minced meat that can be used in a variety of dishes. One of our favorite ways to eat keema is with peas and curry! Very easy and very tasty Qeema Biryani. #HappyCookingToYou.

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