Qeema Marconi with Vegetables
Qeema Marconi with Vegetables

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, qeema marconi with vegetables. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Qeema Marconi with Vegetables is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Qeema Marconi with Vegetables is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have qeema marconi with vegetables using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Qeema Marconi with Vegetables:
  1. Take 1 cup elbow macaroni
  2. Take 2 carrots chopped
  3. Take 1 cup grated cabbage
  4. Get 250 grams qeema (minced) chicken,mutton or beef
  5. Get 2 tbsp soya sauce
  6. Make ready 2 tbsp chilli garlic sauce
  7. Take 1 tbsp chopped garlic
  8. Get 1 pinch oregano
  9. Make ready 1 pinch thyme
  10. Take 1 tsp salt
  11. Take Half tsp red chilli powder
  12. Take 1/4 tsp black pepper powder
  13. Make ready 2 tbsp oil to cook

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Instructions to make Qeema Marconi with Vegetables:
  1. First of all in a pot add water with 1 tspn salt in it and boil macaroni also add 1 tspn oil it will not stick together
  2. Now in a frying pan add 2 tbsp of oil and add chopped garlic make it golden brown
  3. Then add qeema and cook it until done
  4. Now add all the vegetables along with soya sauce,chilli garlic sauce,red chilli powder and herbs oregano thyme
  5. Also add half cup of water and cover it with lid cook for 5 to 6 minutes in low flame
  6. After its all done dish out and serve hot with ketchup or as it is
  7. For full video please subscribe my YouTube channel Sheez Kitchen Recipes thank you 💕

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