Qeema Bharay Kareley
Qeema Bharay Kareley

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, qeema bharay kareley. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Keema Bharay Karelay is really healthy traditional cooking recipe. It is very easy to prepare and gives you perfect taste of vegetable recipe. How to make Stuffed Karela (Bitter Gourd) Recipe at Home With Quick and Easy Method it's also called Keema Bharay Karelay.

Qeema Bharay Kareley is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Qeema Bharay Kareley is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have qeema bharay kareley using 26 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Qeema Bharay Kareley:
  1. Prepare 7-8 Karely
  2. Take 1 cup Water
  3. Take 6 tbsp Cooking Oil
  4. Take 1 cup Onion (sliced)
  5. Take 1 cup Tomato (chopped)
  6. Take 1/2 tsp Crushed Coriander
  7. Make ready 1/2 tsp Cumin Powder
  8. Prepare 1/2 tsp Crushed Chilli
  9. Prepare 2 tbsp fresh Coriander
  10. Get 2-3 Green Chillies
  11. Take Ingredients for Mince Filling
  12. Make ready 1-1/2 Beef Mince
  13. Take 1-1/2 cup Onion Chopped
  14. Get 1 tbsp Ginger Garlic Paste
  15. Take 1 tsp Cumin seeds
  16. Get 1 tsp Chilli Powder
  17. Take To Taste Salt
  18. Make ready 1 tsp Cumin Powder
  19. Make ready 1 tsp Crushed Chilli
  20. Take 1 tbsp Garam Masala
  21. Prepare 1 tsp Turmeric Powder
  22. Take 1 cup tomatoes (chopped)
  23. Take 1 tsp coriander Powder
  24. Prepare 1/2 cup Yoghurt
  25. Make ready 2 tbsp Oil
  26. Get 2-3 Green Chillies Sliced

Clean bitter gourds from inside and remove seeds. Keema Bharay Karelay Recipe is ready. Try our new Qeema Bhare Karele Recipe. Adrak lehsan dal ker saute karein,ab qeema shamil karein aur fry ker lein.

Instructions to make Qeema Bharay Kareley:
  1. Direction for Filling:In a cooking pan add beef mince, water and cook for 6-8 minutes.
  2. Now add onion, ginger garlic paste, cumin seeds, red chili powder, salt, cumin powder, crushed red chili, garam masala, turmeric, coriander powder and cook for a while.
  3. Now add tomatoes, yoghurt, cooking oil, green chili and cook it until tender and remove the flame.
  4. Peel the Bitter melon and let the seeds out.
  5. Now rub the salt well and keep a side for 1-2 hours and wash it with water.
  6. Now take a muslin cloth and put these washed bitter melons into cloth and squeeze it well
  7. Now fill the cooked mince in bitter melon and tied with thread.
  8. Take a cooking pan heat some oil for shallow fry and fry these bitter melons until light brown
  9. Direction for Qeema Bhary Kareley - In a cooking pan add cooking oil, ginger garlic paste, onion and fry until soft
  10. Now add tomatoes and cook for a while and add crushed coriander, crushed red chili, cumin powder, red chili powder and again cook for a while
  11. Now add cooked remaining mince, fried bitter melon, water and cover and cook it for 5-6 minutes
  12. Use fresh coriander and green chili as a garnish. - Your tasty Qeema Bhary Kareley now ready to serve

Tamam masalay dal ker ache tarhan mix karein aur itna paka lein k qeema gul jaye. Delicious keema bharay karelay recipe with original taste of bitter gourd. No need to add lots of spices. Comments posted by users for Keema Bharay Karelay recipe Check Qeema Bharay Karaley Recipe in Urdu. Learn to cook Qeema Bharay KaraleyRecipe by chef at Masala At Masala TV you can check complete Qeema Bharay Karaley Recipe in Urdu and English.

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