Shami kabab🍗
Shami kabab🍗

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, shami kabab🍗. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Shami kabab🍗 is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Shami kabab🍗 is something that I’ve loved my whole life.

Shami Kabab is a great dish that can be serve any time of the day. You can make bun kababs and sandwiches with it or you can serve with tea as well. Shami Kabab is a great dish that can be serve any time of the day.

To begin with this recipe, we must first prepare a few ingredients. You can cook shami kabab🍗 using 19 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Shami kabab🍗:
  1. Get 1 kg chicken
  2. Prepare 1 cup chana daal bhegoi hui
  3. Make ready 1 medium 0ni0n chopped
  4. Take 3 hari mirch chopped
  5. Prepare 1/2 lehsan paste
  6. Take 1/2 adrak paste
  7. Take 10 sabit kali mirch
  8. Get 2 l0ng
  9. Make ready 1 tbsp namak
  10. Make ready 1/2 lal mirch powder
  11. Make ready 1/2 haldi powder
  12. Get 1/2 zera powder
  13. Take 1/2 dhanya powder
  14. Take 1/3 saBit zeera
  15. Take 1 medium boiled potato
  16. Make ready 1 cup hara dhanya
  17. Take 1 egg beated
  18. Get 4-5 tbsp oil
  19. Get 2 cups paani

Shami Kabab literally means Syrian Kabab in Arabic. Shami kabab recipe Hyderabadi is a kabab dish which is made with mutton. The shami is made by cooking mutton and dal and making paste of meat and chana dal. Making Shami Kabab just got easier.

Instructions to make Shami kabab🍗:
  1. Cooker me oil, sabit kali mirch aur l0ng dalen phr chicken daal kar 5 se 10 mints paken medium l0w flame per.
  2. Chicken ka col0ur change hojae aur piyari se bh0n'ne wale khushbo0 ae to chana dal dal kar 5 mints aur pakaen.
  3. Ab pani dal kar aur sary masaly, lehsan adrak paste add kar ke c00ker ko c0ver kar dain 15 mints tak medium high flame per. 15 mints bd check krn ke dal+chicken ache se gal gae hn to theak hai, nahe to th0ra aur time day kar pakaen..
  4. End me jitna pani baCha ho usko high flame per dry krn.
  5. AB sara stuff nikal kar thanda krn aur chicken ke b0nes + l0ng nikal dain..
  6. Blender me chicken stuff++hara dhanya ++ 0ni0n++hari mirch dal kar blend krn. phr nikal kar boiled potatoes add kar ke sm00th sa dough bnaen.. taste kar ke dkhen kisi masaly ki kami he to puri krn.
  7. KaBab bnaen aur egg me dip kar ke 1 an h0ur frezer me rakh dain. phr tawa pe fry krn aur enj0y krn.

Follow this quick and simple recipe and learn how to make Shami Heat oil in frying pan and fry the kabab/patties. Shami kababs are ready, serve with ketchup. Shami Kabab - Shami kabab is that budget friendly dish that goes well as an appetizer, with tea, as Shami Kabab - Don't feel like going out and barbecuing? Then here is your option and it is a great. SooperChef.pk Presents Chicken Shami Kabab Recipe in Urdu/Hindi & English.

So that’s going to wrap it up with this special food shami kabab🍗 recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!