Keema ki tikki
Keema ki tikki

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, keema ki tikki. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

keema aur basan ki tikki recipe in urdu/keema kabab recipe/urdu cooking recipes pakistani. Cutlets are every other on hand food like hunter's pork. simply freeze them uncooked and they're appropriate as much as a months. There are different ways to make keema tikki recipe or kache keema ke kabab.

Keema ki tikki is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Keema ki tikki is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook keema ki tikki using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Keema ki tikki:
  1. Prepare 1 kg Beef Keema
  2. Make ready 2 Piyaz chopped
  3. Prepare 2 tbsp Green chilli paste
  4. Make ready Namak as required
  5. Take 1 tsp Kuti Lal mirch
  6. Prepare 1 tsp Lal mirch powder
  7. Take 1 tbsp Shukha dania powder
  8. Get 1 tbsp Garam masala powder
  9. Make ready 1 tbsp Khopra crash
  10. Prepare 1 tsp zeera powder
  11. Prepare Hara dania
  12. Take 1 egg
  13. Get Oil as required

Stuff the lamb mince tikki with kaleji, cashews, ginger, green chilli, green coriander and black pepper powder. Pan sear the tikki in ghee and serve with chutney. If Kheema and fried snacks are your favourite things, these kheema tikkis will make you really happy! Follow Veena's recipes and you'll realise it's not that difficult to make yummy treats, really quick!

Instructions to make Keema ki tikki:
  1. Keema main piyaz, green chilli, namak, kutti Lal mirch, Lal mirch powder, Shukha dania powder, Garam masala powder, khopra, zeera powder, hara dania dal ke achi tarhan se hath se mix karin. Ab egg dal ke mix karin. Ke sary masaly achy se mix Ho jai phir thori dair "10" mint ke ley set hony ke ley thanda hony rakh dain.
  2. "10"mints ke bad tawa garam kar ke uper oil dal ke tikki fry Kar lain dono side se
  3. Keema ki tikki ready to eat enjoy.😍

Aloo ki tikki, also called aloo kabab or potato cutlets, are a popular Indian and Pakistani street food made with Aloo ki tikki are one of those traditional South Asian foods that I'm forever amazed by. Watch short videos about #keema_with_cholai_ki_sabji_n_khichdi on TikTok. Baked Methi Ki Tikki is one of the fantastic snacks that one can indulge on any evening with either tea or coffee. This is a perfect blend of pungen. Aloo tikki recipe - These crisp delicious aloo tikki can be served as a snack with some mint chutney Aloo tikki is a popular Indian street food snack made with boiled potatoes, aromatic spices and herbs.

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