Methi Palak Soya Ka Qeema
Methi Palak Soya Ka Qeema

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, methi palak soya ka qeema. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

#keemapalakmeithi #palakmethiQeema adnanssiscooking Welcome to adnan's sis cooking channel in this video I share meithi paak keema recipe which is very. Green Soya Curry is made from soy protein chunks with spiced and pureed spinach, and methi leaves that is served along with Chana Dal Pulao Recipe or To begin making the Soya Methi Palak Ki Sabzi Recipe, firstly soak the soya chunks in a bowl of hot boiling water. Transfer the soy chunks along with.

Methi Palak Soya Ka Qeema is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Methi Palak Soya Ka Qeema is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have methi palak soya ka qeema using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Methi Palak Soya Ka Qeema:
  1. Take Half kg beef qeema
  2. Take 1 Pou palak
  3. Get 2 tbsp soya
  4. Get 1 tsp methi
  5. Prepare to taste Salt
  6. Get 1 tsp red chilli powder
  7. Take Half tsp haldi
  8. Make ready 1 onion(medium)
  9. Take 2 tomatoes

Soya meat also called as Vegetable textured protein is available in various forms like granules, chunks and even flour too. Palak Methi Muthia represents perfection in flavour, nutrition and visual appeal. The flavours of spinach and fenugreek balance each other very well in these steamed iron and folic acid rich dumplings, which get a further boost in aroma from the tempering of mustard and sesame seeds. Soak soya chunks in hot water for ½ hour.

Instructions to make Methi Palak Soya Ka Qeema:
  1. Oil menpyaz dal ke light brown hone tak pakaen phir us men adrak lehsan ka paste aur qeema dal kar achi tarah bhoon lein.
  2. Phir us men tomato bareek kat kar add Karen aur 25 mins tak qeema gal jane tak pakaen.
  3. Phir us men palak, methi, soya or 2 hari Mirchin dal ke pani khushk hojane tak pakaen.
  4. Zaeqedar methi Palak soya ka qeema tayyar…
  5. Chapati or naan ke sath serve Karen.

Add the chopped methi leaves & fry for another minute. Now heat oil in a skillet and sauté onions in it. Kashmiri Roti Aur Palak ka Saag Recipe Hafiz Ka Multani Sohan Halwa Recipe How To Make Famous Multani Soha Halwa

So that is going to wrap this up for this exceptional food methi palak soya ka qeema recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!