Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, white lobia with qeema. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Very Tasty and yumm Qeema with White Lobia recipe. Here is Qeema with white Lobia. Try this simple yet delicious Qeema Lobia Recipe.
White lobia with qeema is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. White lobia with qeema is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have white lobia with qeema using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make White lobia with qeema:
- Make ready 1/2 kg beef qeema
- Prepare 1/2 kg white lobia soakd and boiled
- Make ready 3/4 cup oil
- Take 1 tesp zeera
- Take 3 onions slice
- Get 3 tomatoes slice
- Get 2 tbsp lehsan adrak paste
- Prepare 1 tesp dhania powd
- Take 2 tesp lal mirch powd
- Take 1/2 tesp haldi
- Get to taste Salt according
- Prepare 1 tesp garam masala powd
- Prepare Hara dhania
- Make ready Hari mirch
Try this recipe and enjoy an unconventional meal today. Enjoy the true essence and taste of "Bhuna Lobia Qeema" while cooking in your kitchen with such an ease and must-have ingredients in your kitchen. It is not just about a dish with usual taste but a treat to your taste buds with a little change in cooking by none other than " Chef Samina Jalil" that has given. Try this Quick and simple Chicken Qeema Paratha Recpie.
Steps to make White lobia with qeema:
- Sab se pehle pan me oil daal kar zeera dalain phir piyaz daal kar golden brown kar lain
- Ab brown piyaz me qeema,timater,and lehsan adrak paste daal dain
- Ab is me lal mirch powd,haldi,dhania powd nnnamak daal kar achi tarah mix karain
- Ab qeema bhoone ke baad pani daal kar gala lain a boil lobi shamil kar ke mix karain garam masala daal dain dhak kar 1,2 minutes ke baad flame band kar dain
- Ab salan ready hai upper de hara dhania and hari mirch daal dain ye rice ya naan ke saatb serve karain
Share your pictures and let us know how you liked it. Tip: Make this in advance and freeze to save. Qeema: Heat oil in a pan and add chopped onion. Fry onion until brown, add mince chicken, ginger garlic paste and green chili paste. An authentic Indian spiced ground (minced) beef recipe known as Qeema (or keema or kheema).
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