Aloo Qeema
Aloo Qeema

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, aloo qeema. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Aloo Qeema is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Aloo Qeema is something which I’ve loved my entire life. They are nice and they look wonderful.

Keema Aloo Keema Aloo is a delicious and classic recipe made with minced (ground) meat and potatoes. It's a humble, yet comforting and delicious recipe. Amazing Dhaba Style Aloo Qeema Recipe that you will always treasure.

To begin with this particular recipe, we must prepare a few components. You can have aloo qeema using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Aloo Qeema:
  1. Get 1 kg beef mince
  2. Get Half cup of oil
  3. Take Half kg potatoes chopped
  4. Make ready 1 cup onion chopped
  5. Take 1 cup tomatoes chopped
  6. Prepare 2 tbspoon lehsan adrak paste
  7. Make ready 1 tbspoon salt
  8. Take 2 tbspoon lal mirch
  9. Prepare 1 teaspoon haldi
  10. Prepare 1 teaspoon zeera
  11. Make ready 1 teaspoon kali mirch
  12. Prepare 5 pc green chilli
  13. Take 1 teaspoon garam masala
  14. Get 1 tbspoon lemon juice
  15. Make ready Half bunch of coriander chopped

What I love love is aloo keema. I know this entire recipe can be made with matar (aka peas) but it just. Aloo Keema recipe is a Pakistani dish which has been popular across the Indian subcontinent due to the nutritional value and exceptional taste. Aloo Keema Dhaba Style, Tender minced mutton in a thick spicy gravy, perfectly seasoned and its great companion is Indian bread.

Steps to make Aloo Qeema:
  1. Aik pot my qeema, payas, timater, lehsan adrak dal ky 5 mint bhoony high flame my…
  2. Phir salt, lal mirch, kali mirch, haldi, zeera, lemon juice dal ky 2 cup pani dal ky 20 mint medium flame py cook kry…
  3. Phir oil add kry aloo dal ky 5 mint bhoony achy sy….
  4. 5 mint baad hary mirch dal dain garam masala Dal ky 5 sy 10 mint dum dain…

Aloo Keema is a traditional dish of South Asia, also known as potato and mince curry. Learn how to make/prepare Aloo Keema by following this easy recipe. A different way to make a well-loved favourite. I saw this recipe on a Pakistani cooking show and was struck by how a masala base was made first, and the keema added after. Aloo Qeema Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.

So that is going to wrap this up with this special food aloo qeema recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!