Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, qeema matar aloo shimla mirch. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
CookingbySadia.com Presents Aloo Qeema Shimla Mirch Recipe in Urdu/Hindi. Learn how to make Easily Aloo Qeema Shimla Mirch Recipe at Home. Mazedaar Qeema shimla mirch/Mince with capsicum/keema Shimla mirch/ قیمہ شملہ مرچ کا سالن.
Qeema matar aloo shimla mirch is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Qeema matar aloo shimla mirch is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have qeema matar aloo shimla mirch using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Qeema matar aloo shimla mirch:
- Take qeema aloo shimla mirch
- Make ready 500 g Beef qeema
- Take 2-3 Potato
- Prepare 1 Shimla mirch
- Prepare 3 tbsp Cooking Oil
- Make ready 1 1/2 pieces Onion
- Take 1 tsp Cumin Powder
- Make ready 2 pieces Green Chilli
- Take 1 1/2 tbsp Ginger & Garlic Paste
- Make ready 4 pieces Tomato
- Get 1 tsp Turmeric
- Take Salt as per taste
- Take 1/2 tsp Red Chilli Powder
- Take 1/2 tsp Red Chilli Crushed
- Make ready 1/2 tsp Black pepper powder
- Prepare 1 tsp Coriander powder
- Prepare 5 g Ginger
- Prepare 1 tbsp Butter
Zabardast Shimla Mirch Qeema recipe for you. You will fall in love with it. #HappyCookingToYou. Shimla mirch mein remaining qeema bhar dein aur side per rakh dein. Aloo matar recipe with step by step photos and video.
Steps to make Qeema matar aloo shimla mirch:
- In a cooking pot, add cooking oil, onion, cumin, green chilli and fry until light brown. Then add qeema
- Now add, ginger & garlic paste, Keema, tomato, turmeric, salt, red chilli powder, red chilli crushed, black pepper, cumin powder, coriander powder, ginger and cook for 2-3 minutes.
- Afterward, add capsicum and cook for 8-10 minutes. Now add water and steam for 15-20 minutes on low flame and add potatoes during the steam
- Now add butter and cook for 5-7 minutes. Your tasty Aloo shimla mirch qeema is ready to serve.
This is a simple yet delicious Punjabi style aloo matar gravy which we often make at home. The recipe is an easy home style potato peas curry and not a restaurant-style dish. Simple home style food is usually easier and quick to make. what I specially. Shimla Mirch Keema Recipe is a mixed curry recipe of shimla mirch(green capsicum ) and minced meat. The keema and shimla mirch combination goes well with roti or rice.
So that’s going to wrap it up for this special food qeema matar aloo shimla mirch recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
