Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, qeema samosa. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Here is the perfect recipe to complete your Iftar table. Make and freeze these Qeema Samosas now for a quick fry just before iftar. Keema Samosa Recipe - Home Made Samosa recipe - Samosa folding technique - Qeema Samosa.
Qeema samosa is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Qeema samosa is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have qeema samosa using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Qeema samosa:
- Make ready 1/2 kg Beef Qeema
- Make ready 1 tbsp chopped garlic
- Prepare 1 tbsp chopped ginger
- Prepare 1 tsp bhuna pisa dhaniya
- Take 1/2 tsp bhuna pisa zeera
- Get 1 tsp red chilli powder
- Get 350 grams onions
- Take 3-4 green chillies chopped
- Get Fresh coriander
- Prepare Salt
I post a new video every day. Step by step samosa recipe in a very simple way. How to make Keema Samosa recipe. Step by step picture guide to Keema Samosa recipe.
Steps to make Qeema samosa:
- Take a pot and put qeema,garlic,ginger,red chillie,dhaniya,zeera and salt.Cover and cook for 10-15 mins.
- Uncover the pot and bhonofy on high flame untill all the water dries
- Now add these onions,green chillies and fresh coriander in qeema and mix well.
- Now take samosa sheets,fill with qeema and fold into triangle samosa
- Deep fry in oil.
Minced chicken sauteed in spices then wrapped in phyllo sheets and baked to. Easy Keema Samosa Recipe: Step by Step Keema Samosa Recipe, Tips to Craving for some delicious chai and samosa? Then how about making them at home that too with. This keema samosa recipe is just like the one you get on streets on India of Pakistan. Keema means mince and you can make the filling of samosa with lamb/mutton or beef.
So that is going to wrap it up with this special food qeema samosa recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
