Aloo qeema
Aloo qeema

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, aloo qeema. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Aloo qeema is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Aloo qeema is something that I have loved my whole life.

Keema Aloo Keema Aloo is a delicious and classic recipe made with minced (ground) meat and potatoes. It's a humble, yet comforting and delicious recipe. Amazing Dhaba Style Aloo Qeema Recipe that you will always treasure.

To begin with this recipe, we have to prepare a few components. You can cook aloo qeema using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Aloo qeema:
  1. Get Onions 2 sliced
  2. Get 1 kg Beef mince
  3. Get Tomatoes 2 chopped
  4. Take 4-5 Green chillies
  5. Take to taste Salt
  6. Get 1/2 tsp Red chilli powder
  7. Get 1 tsp Whole garam masala
  8. Prepare Oil
  9. Prepare 1 tbsp Ginger garlic paste

What I love love is aloo keema. I know this entire recipe can be made with matar (aka peas) but it just. Aloo Keema recipe is a Pakistani dish which has been popular across the Indian subcontinent due to the nutritional value and exceptional taste. Aloo Keema Dhaba Style, Tender minced mutton in a thick spicy gravy, perfectly seasoned and its great companion is Indian bread.

Steps to make Aloo qeema:
  1. Heat a oil add onions and fry until golden brown.
  2. Now add mince and stir for 10mins.
  3. Add ginger garlic paste,salt, tumeric powder,red chillies, whole garam masala and tomatoes stir well for 8 mins.
  4. Then add water and When mince done 60% add aloo.
  5. Then cover pan with lid and Cook until done and water dries.
  6. Serve hot πŸ‘πŸ‘

Aloo Keema is a traditional dish of South Asia, also known as potato and mince curry. Learn how to make/prepare Aloo Keema by following this easy recipe. A different way to make a well-loved favourite. I saw this recipe on a Pakistani cooking show and was struck by how a masala base was made first, and the keema added after. Aloo Qeema Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.

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