Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, karahi qeema. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Karahai Keema Olden Qeema Kardhai Recipe in Urdu Hindi - RKK Ye hai meri bohoth purani aur zabardast karahi keemay ki recipe. Keema karahi is a easy and tasty recipe. This warm, healthy and satisfying meal Mincemeat Karahi will accompany with boil eggs, chapati and paratha.
Karahi qeema is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Karahi qeema is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook karahi qeema using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Karahi qeema:
- Get 500 g beef mince (hath ka kuta hua)
- Prepare 2 medium onion sliced
- Prepare 7-8 garlic chopped
- Take 2 inches ginger piece (lambai nai cut hua)
- Make ready to taste salt
- Get 2 teaspoon kuti lal mirch
- Take Pinch haldi
- Get 2 medium tomatoes chopped
- Make ready 1 teaspoon white zeera
- Take Oil as required
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Instructions to make Karahi qeema:
- Sb se phle qeemay may aik cup pani salt,haldi, zeera,kutti lal mirch or garlic dal k medium heat Per cook karay.
- Jab qeemay may thora pani rah jay to is mai onions,daal k cook kar lain.
- Pani dry ho jaye to oil daal k bhoon lain.ginger bhi add kar dain.
- Jab oil nikal aye to tomatoes daal k tez heat pe thora sa cook kr lain.hara dhania or hari mirch add kr k garam garam roti k sath serve karain.
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