Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sausage, beef, and beans. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Canned beans, beef, and sausage team up to make them an easy and hearty dish, and they are great for a party or gathering, served hot from the slow cooker. Cook the sausage, beef and onion in a large skillet, breaking up the meat, until the meats are browned and cooked through. Hey Friends, join me cooking baked beans/pork-n-beans, hope you enjoy my video and thanks for your support.
Sausage, Beef, and Beans is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Sausage, Beef, and Beans is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have sausage, beef, and beans using 28 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Sausage, Beef, and Beans:
- Get 1-1/4 pound ground chuck
- Take 1 pound hot bulk sausage
- Take 15 ounce pigeon peas
- Prepare 15 ounce black beans
- Prepare 15 ounce chickpea
- Take 2 cup 5 minutes rice "instant" rice
- Make ready 15 ounce mixed vegetables
- Take 1 large aubergine eggplant
- Prepare 1 medium onion
- Take 1 rib of celery
- Prepare 15 ounce can of beef broth
- Make ready 1 cup water
- Make ready 1-1/4 pound ground chuck
- Take 1 pound hot bulk sausage
- Make ready 15 ounce pigeon peas
- Prepare 15 ounce black beans
- Prepare 15 ounce chickpea
- Make ready 2 cup 5 minutes rice "instant" rice
- Take 15 ounce mixed vegetables
- Take 1 large aubergine eggplant
- Prepare 1 medium onion
- Take 1 rib of celery
- Prepare 15 ounce can of beef broth
- Make ready 1 cup water
- Get 1/2 cup seasoned breadcrumbs
- Get Add ons optional
- Get To taste hot vinegar sauce see my recipe
- Make ready To taste red wine vinegar instead of hot vinegar sauce
Add tomatoes, onion, tomato paste, garlic, chili powder, cumin, sugar, paprika, cayenne. *Bean paste. Simmer in a little water for a few hours until soft. You may simplify the process by using canned beans. The recipe for Baked Beans with Ground Beef and Sausage elevates this well-seasoned casserole to a new level.
Steps to make Sausage, Beef, and Beans:
- Preheat oven to 400 degrees Fahrenheit. Peel and dice the aubergine add a little bit of salt to it and let sit for 10 minutes.
- Brown the beef and sausage. Add the onion and celery to the meat as it browns. Drain and lightly rinse the aubergine.
- When the beef and sausage and mix is simmering add the aubergine.
- Mix all the beans, peas broth and mixed vegetables.
- Pour the all the spices in with the meat and aubergine.
- Add the rice stir
- Add beans pea mixture to the rice and meat mixture
- Stir well bring to a boil. Add the breadcrumbs stir in well and put into the oven for 30 minutes covered.
- Take out of oven and let rest 10 minutes covered.
- Serve I hope you enjoy!!
My friend Larry called these Hearty Baked Beans "the best-baked beans I ever had." I don't know if he was extra hungry. Maybe he was just appreciating food he didn't have to make himself. Easy, delicious and healthy Sausage, Beef and Bean Chili recipe from SparkRecipes. Bratwurst Sausage Sausage Stew Beans And Sausage Best Sausage Sausage And Bean Casserole Sausages Sausage Recipes Beef Recipes Easy Recipes. Beef, Potato And Bean Casserole, Beef, Hominy And Bean Soup, Bologna And Beans Casserole, etc.
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