Baked Rice With Tomato Sauce and Cheese
Baked Rice With Tomato Sauce and Cheese

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, baked rice with tomato sauce and cheese. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

cheese, Parmesan cheese, pasta sauce, eggs. Scoop out the rice and add it to the sauce. All Reviews for Baked Macaroni and Cheese with Tomato.

Baked Rice With Tomato Sauce and Cheese is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Baked Rice With Tomato Sauce and Cheese is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook baked rice with tomato sauce and cheese using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Baked Rice With Tomato Sauce and Cheese:
  1. Take 1 bowl cooked rice
  2. Get 1 medium onion (chopped)
  3. Take 5 cloves garlic (chopped)
  4. Prepare 2 very red tomatoes (cubed)
  5. Make ready 1/2 cup Italian tomato sauce
  6. Get 100 gram minced beef
  7. Make ready 1 eggplant (sliced)
  8. Make ready Cheddar cheese (grated)
  9. Prepare To taste salt and pepper
  10. Make ready 2 table spoon olive oil

It may sound a little unorthodox to. A perfect midweek meal this baked tomato rice recipe is based on the Maltese dish called 'Ross fil-form' and contains typical Mediterranean flavours. Remove the bay leaves from the sauce and mix in the half-cooked rice. Stir in the basil, mint, eggs and mozzarella cheese, then season with salt and.

Steps to make Baked Rice With Tomato Sauce and Cheese:
  1. Heat olive oil in a pan, and fry onion for few minutes, add garlic and fry until fragrant.
  2. Put in minced beef and fry untill cooked. Seasoning with salt and pepper to taste
  3. Add tomato and Italian tomato sauce and mix well.
  4. The last, put in rice and mix well,fry until yummy fried rice.
  5. Spread little bit olive oil on the gratin dish and Layer with sliced eggplant. Transfer fried rice into the gratin dish sprinkle with cheddar cheese and some tomato sauce and then bake in the oven at 220 c untill cheese turns golden brown. Remove from the oven and ready to serve..
  6. Note : You can change minced beef with pork chop, mushroom or anything you prefer to cook with rice. And add more herb. It is optional.

Since I can't eat entire tomatoes, I'm grateful for a recipe that uses tomato sauce instead of crushed tomatoes, etc. This recipe comes from Host Chelsie Slowly add in broth and tomato sauce into rice, not directly onto hot pan. Turn heat to low and cover. Tomato rice recipe - South Indian style delicious, flavorful & spicy one pot tomato rice. Make it for a quick dinner & enjoy with raita or plain yogurt.

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